Horseradish Guacamole Recipes

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GRILLED STRIP STEAKS WITH HORSERADISH GUACAMOLE



Grilled Strip Steaks With Horseradish Guacamole image

This is a Southern Living recipe and is just out of this world good. I loved the sauce. It also goes great with prime rib.

Provided by Nimz_

Categories     Steak

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

6 (8 ounce) New York strip steaks
1 1/2 cups steak sauce
1 teaspoon fresh coarse ground black pepper
4 small avocados, peeled and seeded
1/4 cup lemon juice
1/2 cup sour cream or 1/2 cup light sour cream
3 tablespoons prepared horseradish
1 garlic clove, pressed
1 tablespoon minced fresh dill
1 teaspoon Worcestershire sauce

Steps:

  • Place steak in a large heavy duty zip top plastic bag; add steak sauce and pepper.
  • Seal bag; chill 30 minutes turning once.
  • Remove steak from marinade, discarding marinade.
  • Mash avocado in a small bowl.
  • Stir in lemon juice and remaining ingredients; cover and chill Grill steaks, covered with grill lid, over medium-high heat (350 to 400 degrees) 7 minutes on each side, or to desired degree of doneness.
  • Serve with guacamole.

Nutrition Facts : Calories 1133, Fat 85, SaturatedFat 28.4, Cholesterol 290.5, Sodium 262.2, Carbohydrate 19.5, Fiber 12.7, Sugar 3.6, Protein 74.6

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