Honeysesamedippingsauce Recipes

HONEY SOY DIPPING SAUCE (FOR DUMPLINGS OR POTSTICKERS)

Honey Soy Dipping Sauce (For Dumplings Or Potstickers) image

Provided by Food Network

Time 40m

Yield About 1/3 cup

Number Of Ingredients 6

Ingredients

1/4 cup soy sauce
2 tablespoons orange blossom honey
2 teaspoons minced peeled fresh ginger
1/2 teaspoon sesame oil
1/4 teaspoon red pepper flakes
1 teaspoon toasted sesame seeds

Steps:

Whisk together soy sauce, honey, ginger, sesame oil and red pepper flakes in a small bowl. (Can be prepared 1 day ahead. Cover; chill. Just before serving stir in sesame seeds.

HONEY SOY DIPPING SAUCE

Honey Soy Dipping Sauce image

Make and share this Honey Soy Dipping Sauce recipe from Food.com.

Provided by Luby Luby Luby

Categories Asian

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup soy sauce
4 tablespoons honey
2 teaspoons fresh peeled minced ginger
1/2 teaspoon sesame oil
1/4 teaspoon red pepper flakes
1 teaspoon toasted sesame seeds

Steps:

Whisk together all ingredients except sesame seeds.
Cover and chill 1 hour.
Removed from refrigerator and add sesame seeds.

HONEY SESAME DIPPING SAUCE

Honey Sesame Dipping Sauce image

Make and share this Honey Sesame Dipping Sauce recipe from Food.com.

Provided by DailyInspiration

Categories Sauces

Time 10m

Yield 3/4 cups

Number Of Ingredients 6

Ingredients

1/4 cup reduced sodium soy sauce
1/4 cup rice vinegar
3 tablespoons honey
2 tablespoons green onions, finely chopped
2 tablespoons sesame seeds, toasted
1 tablespoon toasted sesame oil

Steps:

In a small bowl, combine soy sauce, rice vinegar, honey, green onions, toasted sesame seeds and toasted sesame oil. Stir until honey dissolves.

Nutrition Facts : Calories 603.4, Fat 30.1, SaturatedFat 4.3, Sodium 2841.6, Carbohydrate 83.2, Fiber 4.1, Sugar 70.9, Protein 9.2

SESAME DIPPING SAUCE

Sesame Dipping Sauce image

This is an Asian-style dipping sauce for coconut shrimp.

Provided by ajt1120

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 15m

Yield 56

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
2 tablespoons minced garlic
4 ½ teaspoons red pepper flakes
2 tablespoons minced fresh ginger root
3 cups soy sauce
3 cups honey
1 cup orange juice
1 tablespoon sesame oil
½ lime, juiced
1 tablespoon sesame seeds

Steps:

Heat the olive oil in a large skillet over medium heat; cook and stir the garlic and red pepper flakes in the hot oil until fragrant, 2 to 3 minutes. Add the ginger, soy sauce, honey, orange juice, sesame oil, lime juice, and sesame seeds; stir. Cook until heated, 2 to 3 minutes more.

Nutrition Facts : Calories 71.2 calories, Carbohydrate 16.8 g, Fat 0.6 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 774 mg, Sugar 15.6 g

HOMEMADE HONEY MUSTARD DIPPING SAUCE

Homemade Honey Mustard Dipping Sauce image

Provided by Food Network

Categories condiment

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 5

Ingredients

1/3 cup mayonnaise
2 tablespoons honey
2 tablespoons Dijon mustard
1 tablespoon yellow mustard
1 1/2 teaspoons lemon juice

Steps:

Whisk the mayonnaise, honey Dijon mustard, yellow mustard and lemon juice together.

EASY HONEY DIPPING SAUCE

Easy Honey Dipping Sauce image

We took a favorite condiment, added honey and used the resulting scrumptiousness as a dipping sauce for sweet potato fries. That's sauce made easy!

Provided by My Food and Family

Categories Recipes

Time 29m

Yield 6 servings

Number Of Ingredients 3

Ingredients

1 pkg. (19 oz.) ORE-IDA Sweet Potato Straight Fries
1/2 cup HEINZ 57 Sauce
2 Tbsp. honey

Steps:

Heat oven to 400ºF.
Bake fries as directed on package.
Meanwhile, mix remaining ingredients until blended.
Serve fries as dippers with the sauce.

Nutrition Facts : Calories 220, Fat 9 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 420 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 18 g, Protein 1 g

HONEY DIPPING SAUCE

Honey dipping sauce image

Simple but delicious sauce, easy to tinker with and adjust to taste, fantastic accompaniment to Indian, Thai and Chinese snacks.

Provided by sheepcat

Time 30m

Yield Serves 4

Number Of Ingredients 0

Ingredients

Steps:

In a heavy based pan dissolve the sugar in the vinegar over a low heat until it is clear and there is no trace of sugar grains.
Add the honey, chopped chilli and garlic and heat gently for about 20 mins.
Turn off the heat, cover, and leave for the chilli and garlic flavours to be absorbed. The sauce can be left for as long as you like, up to 24 hrs or so, the longer you leave it the more chilli and garlic flavour you get, don't stress about it you really can't get it wrong!
Reheat the mixture (to get it runny again) season to taste and pass through a fine sieve, discard the chilli and garlic and serve the sauce just warm in a dipping dish. It should be a lovely golden orange colour.
Serve with anything crispy and golden for dipping!
Personally I serve it with everything.

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