Honey Thyme Lemon Noodles Recipes

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HONEY-THYME LEMON NOODLES



Honey-Thyme Lemon Noodles image

A succulent pasta side dish - I like it with poultry, although it would also go well with a darker fish like salmon or tuna.

Provided by ChrisMc

Categories     < 15 Mins

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 9

2 tablespoons butter
2 tablespoons honey
1 teaspoon thyme
3/4 teaspoon salt
1/2 teaspoon pepper
3 tablespoons lemon juice
1 1/2 teaspoons lemons, zest of
3/4 lb egg noodles (I like the frozen egg noodles, especially Ream's brand)
3 scallions, chopped

Steps:

  • Melt butter and blend with honey, thyme, salt, pepper, juice and zest.
  • Cook noodles according to pacakge directions and drain.
  • Toss noodles with honey mixture and top with scallions.
  • Serve with chicken or turkey.

Nutrition Facts : Calories 558.3, Fat 12.8, SaturatedFat 6.2, Cholesterol 116.1, Sodium 663.2, Carbohydrate 95.6, Fiber 4.5, Sugar 14.4, Protein 16.7

HONEY THYME BLUES



Honey Thyme Blues image

Provided by Geoffrey Zakarian

Categories     beverage

Time 55m

Yield 1 serving

Number Of Ingredients 8

1 1/2 ounces Plymouth Gin
1 ounce fresh lemon juice
1 1/2 ounces Honey Syrup, recipe follows
Fresh thyme, stems removed
Orange Bitters
Thyme sprig, for garnish
1/2 cup honey
1/2 cup water

Steps:

  • Place the gin, lemon juice, honey syrup, thyme leaves and 3 dashes of orange bitters into a shaker. Lightly muddle the thyme leaves, add large ice cubes and shake vigorously. Strain into a coupe glass, garnish with remaining thyme sprig and serve.
  • In a small saucepan over medium heat, heat the honey and water until incorporated and the honey has dissolved. Cool to room temperature before using.

LEMON NOODLES



Lemon Noodles image

Make and share this Lemon Noodles recipe from Food.com.

Provided by Diana Adcock

Categories     Vegan

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

6 ounces dry angel hair pasta or 6 ounces dry buckwheat noodles
water
1/4 cup lemon juice
2 teaspoons soy sauce
2 teaspoons grated fresh ginger
1 clove garlic, minced (optional)
2 teaspoons sesame oil
1 1/2 teaspoons sugar

Steps:

  • Boil the noodles till al dente-drain-plunge into ice water and drain well, toss with Lemon dressing.
  • And that would be: Stir together all ingredients-whisk well-make sure sugar is dissolved.

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