Honey Mustard Slaw Dog Recipes

HONEY MUSTARD VINAIGRETTE COLESLAW DRESSING

Honey Mustard Vinaigrette Coleslaw Dressing image

I volunteer for my local public TV station and was co-chair of the food committee that provided food and snacks for volunteers & staff at a major fund raiser in the late spring. The food tent is always located in the outdoor court yard next to the grill. I developed this recipe as an alternative for mayonnaise based coleslaw dressing since the food needed to hold up in the heat of the outdoors. They ate it as a side dish, and on their hot dogs and burgers. They even came back for seconds! This is great for regular salads and dipping too. Enjoy!

Provided by SueChef

Categories Salad Dressings

Time 5m

Yield 1 Cup

Number Of Ingredients 6

Ingredients

3 tablespoons stone ground dijon mustard or 3 tablespoons spicy brown mustard
1/2 cup canola oil
1/4 cup cider vinegar
3 tablespoons honey
salt
fresh coarse ground black pepper

Steps:

Use heaping tablespoons of the mustard (sometimes I use a combination of yellow and spicy mustard-whatever I have on hand).
Place all ingredients in a jar adding the salt and pepper to taste. Shake until well combined.
This will keep for weeks in the refrigerator, just shake well before using.

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