Honey Mustard Raspberry Vinaigrette Recipes

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HONEY, MUSTARD & RASPBERRY VINAIGRETTE



Honey, Mustard & Raspberry Vinaigrette image

Make and share this Honey, Mustard & Raspberry Vinaigrette recipe from Food.com.

Provided by Mandy

Categories     Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 6

1/2 cup raspberry vinegar
2 tablespoons olive oil
2 tablespoons honey
2 tablespoons coarse grain mustard
2 tablespoons snipped chives
salt & pepper

Steps:

  • Mix all ingredients together.
  • Store in an airtight container in the fridge.

Nutrition Facts : Calories 490.9, Fat 36.1, SaturatedFat 5, Sodium 3.2, Carbohydrate 46.5, Fiber 0.3, Sugar 46.1, Protein 0.4

RASPBERRY VINAIGRETTE



Raspberry Vinaigrette image

Raspberry Vinaigrette is a fruity and naturally sweet vinaigrette recipe. It's great for spring and summer and adds a bright pop of raspberry flavor to any salad recipe.

Provided by Lisa Bryan

Categories     dressing

Time 5m

Number Of Ingredients 7

1 1/2 cups raspberries (fresh or frozen)
1/2 cup olive oil
1/4 cup red wine vinegar
1 small shallot (diced (about 2 tbsp))
1 tsp Dijon mustard
1/4 tsp salt
pepper (to taste)

Steps:

  • Add all ingredients to a food processor and blend for 30 seconds.

Nutrition Facts : Calories 90 kcal, Carbohydrate 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 54 mg, Fiber 1 g, ServingSize 1 serving

RASPBERRY VINAIGRETTE



Raspberry Vinaigrette image

This Raspberry Vinaigrette recipe is perfectly sweet and tart and is a delicious addition to any salad recipe! Quick and easy to make with just a handful of ingredients! A summer staple!

Provided by Trish - Mom On Timeout

Categories     Condiment

Number Of Ingredients 7

6 ounces raspberries
1 tablespoon honey (or agave nectar)
¼ teaspoon garlic powder
3 tablespoons White Wine Vinegar
7 tablespoons olive oil (I used extra virgin)
¼ teaspoon salt
freshly ground pepper (to taste)

Steps:

  • In a food processor (or blender) combine the raspberries, garlic powder, honey and vinegar. Process on medium high for 30 seconds until mixture is smooth.
  • Add olive oil and process for another 30 seconds until emulsified.
  • Add in spices and process for an additional 10 seconds.
  • Taste and adjust spices if necessary.
  • Transfer vinaigrette to a mason jar and refrigerate until ready to use.

Nutrition Facts : Calories 129 kcal, Carbohydrate 5 g, Protein 1 g, Fat 12 g, SaturatedFat 2 g, Sodium 74 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 10 g, ServingSize 1 serving

RASPBERRY VINAIGRETTE



RASPBERRY VINAIGRETTE image

Although this homemade vinaigrette is quite popular during the summer months, this can be enjoyed all year round...! VIDEO https://www.youtube.com/watch?v=glijpWYexGY

Provided by CLUBFOODY

Categories     Salad Dressings

Time 5m

Yield 1/2 cup

Number Of Ingredients 8

1/3 cup grapeseed oil
1 1/2 tablespoons raspberry vinegar
1 teaspoon honey (or to taste)
2 teaspoons raspberry jam
1 teaspoon Dijon mustard
1/2 teaspoon red onion, finely chopped
1/2 teaspoon poppy seed
1/8 teaspoon black pepper, ground

Steps:

  • Whisk together oil, vinegar, honey, jam, mustard, red onion, poppy seeds and pepper. Pour over salad and toss well.
  • Note: If desired, had 3-4 fresh raspberries in the vinaigrette.

Nutrition Facts : Calories 1423.5, Fat 146.8, SaturatedFat 14.1, Sodium 123.5, Carbohydrate 31.7, Fiber 1.4, Sugar 24.6, Protein 1.2

RASPBERRY HONEY MUSTARD VINEAGRETTE



Raspberry Honey Mustard Vineagrette image

Spring is right around the corner - finally! This is a light dressing that you will just love on all of your spring salads. If you don't have Raspberry wine vinegar you can substitute red wine vinegar. Southern Food With Flare

Provided by Tammy Brownlow

Categories     Dressings

Time 5m

Number Of Ingredients 7

1/4 c olive oil
2 Tbsp raspberry wine vinegar
1 Tbsp dijon mustard
2 Tbsp honey
1/8 tsp salt
1/8 tsp pepper
1/8 tsp nutmeg

Steps:

  • 1. In a jar or plastic storage container add all ingredients. Place lid on tightly and shake. Store in refrigerator and allow to come to room temperature before serving. Serve over your favorite lettuces. Baby Red, Green, Mesculin, and spinach shown. Enjoy!

RASPBERRY BALSAMIC VINAIGRETTE DRESSING



Raspberry Balsamic Vinaigrette Dressing image

Sick and tired of trying bottle after bottle of dressing, and not finding anything that came even close to my favorite restaurant-inspired salad, this recipe allows me to have simple, delicious salad anytime, with only a few simple ingredients. Tastes amazing on salad with fruit (apples are my favorite), or even as a bread dip!

Provided by OldFashionedFoodie

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 1h5m

Yield 6

Number Of Ingredients 6

¼ cup vegetable oil
2 tablespoons raspberry balsamic vinegar
1 tablespoon balsamic vinegar
1 tablespoon brown sugar
½ teaspoon honey Dijon mustard
1 clove garlic, minced

Steps:

  • Combine oil, raspberry balsamic vinegar, balsamic vinegar, brown sugar, mustard, and garlic in a sealable jar. Seal the jar and shake vigorously until dressing is well-combined. Refrigerate until flavors combine, at least 1 hour.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 4 g, Fat 9.1 g, Protein 0.1 g, SaturatedFat 1.4 g, Sodium 19 mg, Sugar 2.6 g

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