Honey Mustard Cocktail Sausages Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HONEY & MUSTARD COCKTAIL SAUSAGES



Honey & Mustard Cocktail Sausages image

Sticky and sweet sausages with a very slight bite from wholegrain mustard. These Honey & Mustard Cocktail Sausages are very addictive and will disappear very quickly!

Provided by Curly

Categories     Snack

Number Of Ingredients 4

270 g pork cocktail sausages ((18 sausages))
1 tbsp wholegrain mustard
1 ½ tbsp runny honey
¼ tsp sea salt

Steps:

  • Preheat the oven to 180ºC (fan assisted, 200ºC non fan)
  • Put the sausages in a bowl and add the mustard, honey and salt. Stir to make sure the sausages are evenly coated in all of the honey and mustard
  • Lay the sausages onto a baking tray in one layer and spoon all of the mustard and honey mix on top
  • Cook in the oven for 25 minutes, turning the sausages half way through. Coat the sausages in the juices from the tray when you turn them

Nutrition Facts : Calories 231 kcal, Carbohydrate 7 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 188 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving

WHOLEGRAIN MUSTARD AND GINGER COCKTAIL SAUSAGES



Wholegrain Mustard and Ginger Cocktail Sausages image

Provided by Nigella Lawson : Food Network

Time 52m

Yield Makes 50

Number Of Ingredients 6

Scant 1/2 cup ginger conserve
Scant 1/2 cup wholegrain mustard
1 tablespoon garlic oil
1 tablespoon soy sauce
50 skinny breakfast sausage links
1 round (approx. 9 inch diameter) thick-crust sourdough or rye bread loaf, for serving (optional)

Steps:

  • Preheat the oven to 350 degrees F. In a bowl, whisk together the ginger conserve, mustard, garlic flavored oil and soy sauce.
  • Turn the sausages in the mustardy mix and then arrange them on either a large, shallow-sided tin or 2 smaller tins. The height of the tin's sides will determine how quickly the sausages color and cook.
  • If you are using high-sided tins, they will need about 45 minutes in the oven; cooked on a shallower tray, 30 minutes should be fine. And do line with foil or use throwaway foil trays, or washing-up will be a nightmare. To serve the sausages in their bread bowl, cut a circle around the top of the bread to take off a "lid". Put this lid on one side for a moment, and tear and pull out the doughy filling with your hands, leaving the crust intact so that you have a hollow bowl.
  • Fill this emptied-out loaf with as many sausages as you can - you may have to top up with a few as you go - and then you can balance the lid at a jaunty angle for maximum effect and your guests' amusement. Serve with a small pot of cocktail sticks to spear the
  • sausages, but if you're skipping the bread bowl option, let the hot sausages cool slightly before handing them out.
  • Make ahead note:
  • Put coating mixture in a resealable bag, add sausages and refrigerate for up to 2 days - put bag in bowl or on plate in case of leakage. Cook as directed in recipe.
  • Freeze note:
  • The sausages can be frozen in bag with coating for up to 3 months. Defrost overnight in fridge - put bag in bowl or on plate in case of leakage. Cook as directed in recipe.

GLAZED HONEY & MUSTARD SAUSAGES



Glazed honey & mustard sausages image

Easy buffet fare; glazed honey & mustard sausages

Provided by Merrilees Parker

Categories     Buffet, Canapes, Side dish

Time 45m

Number Of Ingredients 5

2 tbsp sunflower oil
48 cocktail sausages, separated if linked
3 tbsp clear honey
3 tbsp wholegrain or Dijon mustard
ketchup and mustard, to serve

Steps:

  • Preheat the oven to 200C/Gas 6/fan oven 180C. Pour the oil into a large roasting tin and heat in the oven for 3-4 minutes. Tip the sausages into the roasting tin and toss to lightly coat in the oil. Roast for 20-25 minutes or until browned and cooked through.
  • Drain the sausages well on kitchen paper, then tip them into a clean roasting tin. Blend the honey and mustard together in a small bowl, pour over the sausages and stir and shake them so they become coated. Return to the oven for 5 minutes, turning them over halfway. Serve hot or warm, with cocktail sticks and little pots of ketchup and mustard for dipping.
  • Prepare ahead: you can roast the sausages the day before, cool them on kitchen paper and then just keep them in a plastic container in the fridge overnight. Toss in the honey and mustard mix and reheat for 10-12 minutes in the oven before serving.
  • Stagger the cooking: heat half the sausages through in half the honey and mustard mix just before your guests arrive, then do the other half just as this first batch runs out.

Nutrition Facts : Calories 209 calories, Fat 15 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 9 grams protein, Sodium 1.86 milligram of sodium

HONEY MUSTARD COCKTAIL SAUSAGES (MINI TOAD-IN-THE-HOLES)



Honey mustard cocktail sausages (mini toad-in-the-holes) image

Enjoy the little sausages in this recipe on cocktail sticks, or serve them in mini Yorkshire puddings for Christmas canapés and other special occasions

Provided by Anna Glover

Categories     Canapes

Time 50m

Number Of Ingredients 7

2 tbsp wholegrain mustard
2 tbsp honey
1 tbsp vegetable oil, plus extra for the tins
12 mini vegetarian sausages, or 6 large vegetarian sausages, halved
120g plain flour
2 large eggs
100ml milk

Steps:

  • If making the yorkshires, heat the oven to 230C/210C fan/gas 8. Whisk the flour and eggs together in a bowl with a pinch of salt, then whisk in the milk until smooth. Oil a 12-hole cupcake tin, then put in the oven for 10 mins until hot.
  • Carefully remove the hot tins from the oven and divide the batter between the holes of the tins. Bake for 15 mins until risen and firm. Transfer to a wire rack and leave to cool completely. When cool, transfer to an airtight container until ready to serve.
  • Reduce the oven to 220C/200C fan/gas 7. Combine the mustard, honey and oil. Season. Pour over the sausages, stirring to coat. Transfer to a baking dish lined with baking parchment and bake for 10-12 mins until the sausages are sticky and cooked, stirring halfway through. Serve with cocktail sticks, or arrange in the middle of the mini yorkshires and reheat in the hot oven for 3-4 mins until warm.

Nutrition Facts : Calories 128 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.5 milligram of sodium

More about "honey mustard cocktail sausages recipes"

MUSTARD COCKTAILS: HOW TO USE THIS UNLIKELY CONDIMENT IN ...
mustard-cocktails-how-to-use-this-unlikely-condiment-in image
2019-06-20 The mustard cocktail gets a bubbly topper in this ombre sipper from Belvedere. A Dijon mustard syrup gives the vodka a sweet-spicy bite, while …
From themanual.com
Estimated Reading Time 3 mins


MUSTARD COCKTAIL SAUSAGES - STEP AWAY FROM THE CARBS
2019-12-06 How to Make Mustard Cocktail Sausages. Give your slow cooker a light spray with non-stick spray. I use a small 3-quart one which works well for this recipe. Add a pack of sausages (I use Hillshire Farms Lit'l Smokies but any type will do as long as the carb count is low) and then some wholegrain mustard and low carb sweetener.
From stepawayfromthecarbs.com
4.3/5 (16)
Total Time 2 hrs
Category Low Carb Party Food
Calories 204 per serving


PARTY SAUSAGES WITH HONEY & MUSTARD GLAZE - JO'S KITCHEN ...
2019-12-04 Making Party Sausages - Step-By-Step Instructions. Preheat the oven to 180C/350F/Gas Mark 4. Take a slice of bacon/pancetta and put it on the cutting board. Stretch it gently first and then cut in half. Place fresh sage leaf at the bottom end of each half of bacon/pancetta and put your cocktail sausage on top.
From joskitchenlarder.com
5/5 (9)
Total Time 45 mins
Category Appetizer, Party Food, Snack
Calories 65 per serving


RECIPE: STICKY COCKTAIL SAUSAGES WITH MUSTARD HONEY GLAZE ...
2009-08-01 SERVES 8 . FOR THE GLAZE Combine 2 tbsp set honey and 2 tbsp dijon mustard in a small bowl until blended. Have ready 750g cocktail sausages. (Tip: if you can’t find these, buy chipolatas. Give ...
From dailymail.co.uk
Estimated Reading Time 8 mins


STICKY COCKTAIL SAUSAGES WITH HONEY & ROSEMARY - CRUMPETS ...
2019-08-01 Once the Sausages are cooked, drain off any excess fat and set aside. In a large saucepan gently warm the honey until runny. Combine the Cocktail Sausages, honey, and rosemary, stirring until the Sausages are completely coated in the honey-rosemary mixture. Serve while still warm with cocktail sicks on the side to prevent sticky fingers.
From crumpetsandcocktails.com
5/5 (1)
Total Time 25 mins
Category Recipes
Calories 200 per serving


HONEY & MUSTARD COCKTAIL SAUSAGES
Honey & Mustard Cocktail Sausages. 9 ratings · 30 minutes · Gluten free, Paleo · Serves 4. Curly's Cooking. 1k followers . Honey Cocktail. Savoury Dishes. Recipes. Food. Sticky Sausages. Meat Appetizers. Yummy Food. Sausage Breakfast. Snacks. More information.... Ingredients. Meat. 270 g Pork cocktail sausages. Condiments. 1 1/2 tbsp Runny honey. 1 tbsp Wholegrain mustard…
From pinterest.co.uk
5/5 (9)
Servings 4


COCKTAIL SAUSAGES 3 WAYS - LOST IN FOOD
2020-11-10 Honey and mustard cocktail sausages are a classic combination of flavours. Who doesn’t love honey and mustard. We have used Dijon mustard, but you could use a fiery English mustard or wholegrain mustard instead. Soy, ginger and sweet chilli sausages: Cocktail sausages with an Asian influence as we combine soy with ginger and sweet chilli for a sweet and spicy twist. Substitutions: Cocktail ...
From lostinfood.co.uk
5/5 (2)
Total Time 50 mins
Category Canape, Starter, Side
Calories 58 per serving


HONEY AND MUSTARD SAUSAGES RECIPE | MUMSNET
Method. Heat oven at 180C. Put oil in large roasting tray and heat in the oven for about 5 minutes or until hot. Add sausages and stir around so they're coated in oil and bake for approx 15-20 minutes or until cooked. Mix together the honey and mustard in a mixing bowl. Drain sausages when out of the oven and pour fat out of the baking tray.
From mumsnet.com
Total Time 40 mins


HONEY & MUSTARD GLAZED SAUSAGES | SAINSBURY`S MAGAZINE
2016-10-07 Transfer to a baking tray and grill for 3-4 minutes either side until lightly browned. Mix the honey, mustard and rosemary together then drizzle half over the sausages. Grill for 2 minutes until caramelised, then turn over, drizzle with the rest of the mixture and cook for another 2 minutes. Cool slightly before eating, as the honey glaze is ...
From sainsburysmagazine.co.uk
5/5 (517)
Total Time 25 mins
Category Starter


SHEET PAN HONEY-MUSTARD SAUSAGES RECIPE | MYRECIPES
Whisk together mustard, honey, and remaining 1 tablespoon oil in a small bowl; spoon over sausages. Continue baking until vegetables are tender and a thermometer inserted in sausage registers at least 160°F, about 5 minutes. Increase oven temperature to broil, and broil until light golden brown, about 3 minutes. Sprinkle with parsley.
From myrecipes.com


HONEY & MUSTARD GLAZED SAUSAGES - SUTTER BUTTES OLIVE OIL ...
Blend the honey and mustard together in a small bowl, pour over the sausages and stir them so they become coated. Return to the oven for 5 minutes, turning them over halfway. Serve hot, with cocktail sticks and small bowls of mustard for dipping. Add grilled onions for extra flavor. Prepare ahead: You can roast the sausages the day before, cool them on paper towels then …
From sutterbuttesoliveoil.com


HOW TO MAKE HONEY AND MUSTARD SAUSAGES! (EASY RECIPE ...
Got a few guests round for dinner? Then treat them to Uncle Joes classic Honey and Mustard Sausages in just a few simple, quick and easy steps!Please comment...
From youtube.com


STICKY ASIAN COCKTAIL SAUSAGES - MY FUSSY EATER | EASY ...
2014-12-08 This cocktail sausage recipe is no exception and is so quick and easy to ... 50 cocktail or mini sausages; 3 tbsp honey; 2 tbsp sesame oil; 2 tbsp soy sauce or tamari; 1 tbsp balsamic vinegar; 1 tsp dijon mustard; sesame seeds and chopped coriander to garnish; Instructions. Preheat the oven to 200c. Divide the sausages between two baking trays ensuring not to overcrowd them. Mix the honey ...
From myfussyeater.com


GLAZED HONEY & MUSTARD SAUSAGES – SASHA'S FINE FOODS
Glazed Honey & Mustard Sausages. Preheat the oven to 200C/Gas 6/fan oven 180C. Pour the oil into a large roasting tin and heat in the oven for 3-4 minutes. Tip the sausages into the roasting tin and toss to lightly coat in the oil. Roast for 20-25 minutes or until browned and cooked through. Drain the sausages well on kitchen paper, then tip ...
From sashasfinefoods.com


HONEY MUSTARD COCKTAIL SAUSAGES RECIPES
Honey Mustard Cocktail Sausages Recipes STICKY CHIPOLATAS. These mini sausages with honey mustard glaze work as a roast accompaniment, canapé or on a party buffet. Provided by Good Food team. Categories Side dish. Time 25m. Number Of Ingredients 4. Ingredients; 2 tbsp clear honey: 2 tsp wholegrain mustard : 2 tsp English mustard: 390g pack cocktail sausage…
From tfrecipes.com


HONEY MUSTARD SAUSAGES | CANADIAN LIVING
2011-10-14 In large nonstick skillet, cook sausages over medium heat, turning occasionally, for 15 minutes or until golden and firm throughout. Let cool for 5 minutes. Meanwhile, in small bowl, whisk together grainy mustard, honey and thyme. Cut sausages into 1/2-inch (1 cm) pieces; place in ovenproof dish. Pour mustard mixture over top and toss to coat.
From canadianliving.com


HAPPY CHRISTMAS & A HONEY AND MUSTARD COCKTAIL SAUSAGE ...
2011-12-24 I love creating recipes, restaurant reviews and travel guides, but to keep this site going I sometimes feature sponsored posts (which are all clearly marked) and I also use cookies and affiliate links (so if I link to a product I love, and you click my link and buy it, I make a bit of money!) In recent posts these are all clearly marked with *. Please note archive posts are still …
From rachelphipps.com


COCKTAIL SAUSAGES | NIGELLA'S RECIPES | NIGELLA LAWSON
2015-09-26 Method. Preheat the oven to 220°C/200°C Fan/gas mark 7/425ºF. Separate the sausages, if they are linked, and arrange in a large, shallow-sided roasting tin. Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands - or a couple of spatulas - to move everything about in the pan so that all the sausages are ...
From nigella.com


10 BEST MUSTARD DIP FOR SAUSAGE RECIPES | YUMMLY
2021-10-04 Thanksgiving Sausage Bites with Cranberry Mustard Dip The Runaway Spoon. water, sausage meat, fresh cranberries, Dijon mustard, honey and 13 more.
From yummly.com


HONEY & MUSTARD COCKTAIL SAUSAGES
Aug 22, 2019 - Sticky and sweet sausages with a very slight bite from wholegrain mustard. These sausages are very addictive and will disappear very quickly! Aug 22, 2019 - Sticky and sweet sausages with a very slight bite from wholegrain mustard. These sausages are very addictive and will disappear very quickly! Aug 22, 2019 - Sticky and sweet sausages with a …
From pinterest.com


HONEY AND MUSTARD SAUSAGES - DAISIES & PIE
2021-10-17 Honey And Mustard Glazed Sausages Recipe Tips Honey and mustard cocktail sausages . Use this same method to create a mini cocktail sausage version and serve as a party food. If you want to make lots, just increase the honey and mustard glaze. How long to cook sausages in the oven . Sausages need to be cooked until the internal temperature is at …
From daisiesandpie.co.uk


Related Search