Honey Lime Turkey Fajitas Recipes

TURKEY FAJITAS

Turkey Fajitas image

I prepare these quick and easy fajitas about once a week, and my family never gets tired of them. I like serving them with salsa and light sour cream on the side. -Bonnie Basinger of Lees Summit, Missouri

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

Ingredients

1 tablespoon canola oil
1 pound boneless turkey breast tenderloins, cut into thin strips
1 each medium green, sweet red and yellow peppers, cut into 1/4-inch strips
1 medium onion, thinly sliced
1 garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper
1/2 cup minced fresh cilantro
1/4 cup lime juice
8 flour tortillas (6 inches), warmed

Steps:

In a large nonstick skillet, heat oil over medium-high heat. Add turkey; cook and stir 2 minutes. Add peppers, onion, garlic, salt, cumin, pepper and cayenne. Cook and stir 5 minutes or until turkey is no longer pink and peppers are crisp-tender. Stir in cilantro and lime juice; cook 1 minute longer. Serve in tortillas.

Nutrition Facts : Calories 414 calories, Fat 12g fat (3g saturated fat), Cholesterol 45mg cholesterol, Sodium 766mg sodium, Carbohydrate 42g carbohydrate (6g sugars, Fiber 5g fiber), Protein 34g protein. Diabetic Exchanges

HONEY LIME TURKEY FAJITAS

Honey Lime Turkey Fajitas image

Found this on the Jennie-O website. Posting to add ingredients to my shopping list. Will update once I make it this week.

Provided by PSU Lioness

Categories Poultry

Time 30m

Yield 8 fajitas, 8 serving(s)

Number Of Ingredients 13

Ingredients

1/4 cup lime juice
1/4 cup honey
4 garlic cloves, minced
1 tablespoon chili powder
1 lb oven roasted deli turkey (use Jennie-O All Natural Oven Browned turkey from the service deli)
1 teaspoon vegetable oil
1 red bell pepper, cut into strips
1 green bell pepper, cut into strips
1 onion, cut into wedges
8 (8 inch) whole wheat tortillas, warmed
salsa, for serving (optional)
sour cream (optional) or plain Greek yogurt, for serving (optional)
in medium bowl combine lime juice, honey, garlic and chili powder

Steps:

In medium bowl, combine lime juice, honey, garlic and chili powder.
Cut turkey into strips. Add lime mixture. Toss to coat.
In large skillet, heat oil over medium-high. Add peppers and onion. Cook 5 minutes. Add turkey mixture. Stir until hot. Add turkey mixture to each tortilla. Serve with salsa and sour cream or plain Greek yogurt, if desired.

Nutrition Facts : Calories 120.7, Fat 2.5, SaturatedFat 0.2, Cholesterol 31.2, Sodium 699.2, Carbohydrate 17.6, Fiber 1.5, Sugar 12.8, Protein 8.4

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