Honey Lemonade With Raspberry Cubes Recipes

HONEY LEMONADE

Honey Lemonade image

Make and share this Honey Lemonade recipe from Food.com.

Provided by Goldcrest

Categories Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 cups water
4 large lemons
4 tablespoons honey (or to taste, I don't use too much sweetener, preferring a tangy drink)

Steps:

(This makes fairly concentrated lemonade; if you want more dilute lemonade use 1/2 or 3/4 of the amount of lemon and honey used, in proportion to the water i. e. 3 lemons and 3 tablespoons of honey to 4 cups of water. If the proportion of lemon to water or).
Place the water in a jug.
Squeeze juice from lemons into water and add honey.
Mix all three ingredients together thoroughly and chill before serving (if not using cold water already).

Nutrition Facts : Calories 85.4, Fat 0.3, Sodium 8.8, Carbohydrate 28.9, Fiber 5.1, Sugar 17.2, Protein 1.4

HONEY LEMONADE

Honey Lemonade image

The easiest, naturally-sweetened, 3-ingredient honey lemonade. Serve over ice and enjoy!

Provided by Flavor Thyme

Categories Drinks Recipes Lemonade Recipes

Time 25m

Yield 6

Number Of Ingredients 3

Ingredients

3 ½ cups water, divided
1 cup honey
1 ½ cups lemon juice

Steps:

Combine 1 cup water and honey in a pot over medium heat. Cook, stirring constantly, until well combined. Remove from heat and let cool, 15 to 20 minutes.
Transfer cooled honey syrup to a pitcher and add remaining 2 1/2 cups water and lemon juice; stir to combine. Taste and adjust accordingly.

Nutrition Facts : Calories 187 calories, Carbohydrate 51.8 g, Fiber 0.4 g, Protein 0.4 g, Sodium 7 mg, Sugar 47.9 g

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