Honey Fruit Dip Recipes
HONEY LIME FRUIT DIP
Make and share this Honey Lime Fruit Dip recipe from Food.com.
Provided by appetizerqueen
Categories Dessert
Time 10m
Yield 1-2 cups
Number Of Ingredients 6
Steps:
- Beat cream cheese, lime juice, honey and ginger until smooth.
- Stir in sour cream.
- Chill until ready to serve.
- serve with assorted fruits for dipping.
- (if using fresh lime juice, a swirly strip of lime peel makes a nice garnish).
Nutrition Facts : Calories 717, Fat 51.8, SaturatedFat 32.5, Cholesterol 165, Sodium 418.8, Carbohydrate 54.8, Fiber 0.4, Sugar 39.3, Protein 12.9
HONEY DIP
This recipe is very fast and easy. I experimented with it on some toast one day, it also goes well with fruit.
Provided by KATY49201
Categories Side Dish Sauces and Condiments Recipes
Time P1DT5m
Yield 12
Number Of Ingredients 4
Steps:
- In a medium bowl, mix together the honey, peanut butter, cinnamon and cream cheese until well blended. Cover and refrigerate for 24 hours. Serve on toast, or as a dip for fruit.
Nutrition Facts : Calories 183.1 calories, Carbohydrate 25.7 g, Cholesterol 10.6 mg, Fat 8.8 g, Fiber 0.8 g, Protein 3.5 g, SaturatedFat 3.3 g, Sodium 79.1 mg, Sugar 24.2 g
HONEY CREAM CHEESE FRUIT DIP
This is a great, incredibly simple and fast recipe. Serve with apple slices, strawberries, grapes--works great with a homemade fruit tray. If you reduce the milk so that the consistency is a bit thicker you can turn it into a spread instead.
Provided by La vie en rose
Categories Spreads
Time 5m
Yield 8-12 serving(s)
Number Of Ingredients 3
Steps:
- Blend ingredients together until smooth.
- Vary amount of milk according to desired consistency.
- Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 144.3, Fat 10, SaturatedFat 6.3, Cholesterol 31.7, Sodium 86.3, Carbohydrate 12.6, Sugar 11.6, Protein 2.3
HONEY YOGURT DIP
Make and share this Honey Yogurt Dip recipe from Food.com.
Provided by CoffeeB
Categories Low Protein
Time 10m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine all ingredients.
- Chill.
Nutrition Facts : Calories 356.3, Fat 8, SaturatedFat 5.1, Cholesterol 31.9, Sodium 115.7, Carbohydrate 64.9, Fiber 0.8, Sugar 63.7, Protein 8.8
HONEY, ALMOND, AND CITRUS FRUIT DIP
Creamy, sweet, and slightly tangy dip for fruit--excellent for breakfast, brunch, dessert, or a snack. Serve with fruit of your choice for dipping such as apples, bananas, grapes, kiwi, mango, melon, oranges, pears, pineapples, or strawberries.
Provided by Joanna
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Beat yogurt and cream cheese together in a bowl. Stir in almond butter, orange juice, honey, lemon juice, and vanilla extract. Taste and adjust amounts to your liking.
Nutrition Facts : Calories 72 calories, Carbohydrate 3.1 g, Cholesterol 12.9 mg, Fat 6 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 2.8 g, Sodium 47.5 mg, Sugar 2.3 g
HONEY VANILLA MASCARPONE DIP FOR FRUITS OR BERRIES
WOW, this is tasty. I reminds me of a rich vanilla ice cream. The vanilla bean specks are such a nice touch. You can serve it thick as a dip for firmer fruits or thin to desired consistency as a topping for berries. Great for brunch! This is from Foodnetwork.com courtesy of Ina Garten.
Provided by Chicagoland Chef du
Categories Breakfast
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine or arrange the fruits.
- In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the heavy cream and stir or blend until combined.
- Pour the mascarpone mixture over the fruit, and serve. If it is too thick, thin with more cream.
Nutrition Facts : Calories 39.5, Fat 1.9, SaturatedFat 1.1, Cholesterol 6.8, Sodium 2.2, Carbohydrate 6, Sugar 5.8, Protein 0.1
BEE MY HONEY FRUIT DIP
Orange, cinnamon and nutmeg round out this creamy spiced dip. I serve it with apples, pineapple and strawberries. -Carol Gillespie, Chambersburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the first 6 ingredients until smooth. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 95 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 52mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
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- Fluffy Marshmallow Cream Cheese Fruit Dip. This five-minute, two-ingredient dip is the ultimate in convenience. All you have to do is mix the two ingredients with a hand mixer and spoon them into a cute bowl.
- Cream Cheese Fruit Dip. If you have a little more time, this fruit dip is excellent, too. It still combines cream cheese and marshmallow creme. However, this recipe has a few more ingredients, making it extra tasty.
- Cool Whip Fruit Dip. Cool Whip fruit dip is a slightly thicker, somewhat richer version of Cool Whip. When you dip your fruit into it, it’s almost like dipping it into pure Cool Whip.
- Yogurt Fruit Dip. Looking for something healthier and more natural? Try this three-ingredient yogurt fruit dip instead. You’ll make it with vanilla-flavored yogurt, honey, and pumpkin pie spice.
- Lemon Fruit Dip. In the mood for something light and bright. That’s where this two-ingredient lemon fruit dip comes in. You’ll make it with heavy whipping cream and lemon curd, so it’s tart, rich, creamy, and perfect for spring and summer brunches.
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