Honey Digon Char Recipes

HONEY DIGON CHAR

HONEY DIGON CHAR image

Categories Fish Quick & Easy Grill/Barbecue Healthy

Yield 4

Number Of Ingredients 9

Ingredients

4 arctic char fillets, 1 1/2 inches thick
1/4 cup Dijon mustard
1/4 cup honey
2 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon fresh thyme
1/4 teaspoon kosher salt
1/8 teaspoon white pepper
juice of 1 small lemon or 1/2 of a large lemon

Steps:

Wash fish and pat dry with paper towels and place into a deep baking dish. Combine mustard, honey, oil, garlic, thyme, lemon juice, salt, and white pepper. Using a spoon, coat fillets with mixture. Cover dish with plastic wrap and place into refrigerator for 30 minutes. Preheat grill for medium-high heat. Place fish onto grill, skin side down, and cook for 5 minutes. Carefully, turn fish and cook for an additional 3-5 minutes. When the flesh of the fish no longer appears shiny and flakes easily, remove from grill and serve.

HONEY DIJON MARINADE

Honey Dijon Marinade image

Great for the summer grill season, honey, balsamico, olive oil, dijon mustard and tabasco make a nice marinade for meat and veggies. From Foodtv.com

Provided by TJW2725

Categories < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup olive oil
2 tablespoons balsamic vinegar
2 tablespoons Dijon mustard
1 tablespoon honey
1/2 teaspoon Tabasco sauce
fresh ground pepper

Steps:

Combine all of the ingredients in a medium bowl and blend well.
Select the meat/vegetables you wish to marinate.
Prep into appropriate sized pieces for grilling.
Add to the marinade.
Cover, and marinate for one hour. Remove from the marinade, and finish on the grill.

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