Honey Butter Shanachie Recipes

HONEY BUTTER RECIPE

Honey Butter Recipe image

Honey Butter is so easy to whip up and it is such a treat for breakfast and the holidays! We add a touch of cinnamon for a whipped cinnamon honey butter.

Provided by Natasha of NatashasKitchen.com

Categories Easy

Time 4m

Number Of Ingredients 4

Ingredients

1/2 cup unsalted butter ((8 Tbsp), room temperature)
1/4 cup honey (or to taste)
1/2 tsp vanilla extract
1/4 tsp cinnamon (optional)

Steps:

Start by whipping the butter in a medium bowl with an electric hand mixer for 3 minutes until it's fluffy.
Add honey, vanilla extract and cinnamon (if using) and beat another minute until incorporated.

Nutrition Facts : Calories 90 kcal, Carbohydrate 6 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 1 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

HOMEMADE HONEY BUTTER

Homemade Honey Butter image

Sweet and creamy butter with honey and a pinch of sea salt. Unbelievable on just about anything.

Provided by Sally

Categories Appetizer

Time 5m

Number Of Ingredients 4

Ingredients

1 cup (230g) unsalted butter, softened to room temperature*
1/3 cup (113g) honey
3 Tablespoons (23g) confectioners' sugar
1/4 - 1/2 teaspoon sea salt*

Steps:

In a large bowl using a hand-held mixer or stand mixer fitted with a paddle attachment, beat the butter for 1 minute on medium speed until completely smooth and creamy. Beat in the remaining ingredients, starting with only 1/4 teaspoon of salt. Beat on medium speed until completely smooth. Scrape down the sides of the bowl with a rubber spatula as needed. Taste. Add more salt (up to 1/4 teaspoon) if desired.
Serve with a drizzle of honey and/or a sprinkle of sea salt. Cover leftovers tightly and store in the refrigerator for up to a week or so.

HONEY BUTTER

Honey Butter image

Provided by Food Network

Categories condiment

Time 10m

Yield 8 ounces butter

Number Of Ingredients 2

Ingredients

One 8-ounce tub whipped unsalted butter, at room temperature
3 tablespoons honey, preferably wildflower or mesquite

Steps:

In a medium bowl, combine the butter and honey and blend thoroughly.
To serve, transfer to a butter crock.

HONEY BUTTER

Honey Butter image

I was desperate to find this, and couldn't find anything on it, so I started playing. This is what I came up with, and the family absolutely loves it.

Provided by SDELATORE

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 10m

Yield 8

Number Of Ingredients 2

Ingredients

¾ cup butter, room temperature
¼ cup honey

Steps:

In a small bowl mix butter and honey until smooth.
Store, covered, in the refrigerator.

Nutrition Facts : Calories 184.8 calories, Carbohydrate 8.7 g, Cholesterol 45.8 mg, Fat 17.3 g, Protein 0.2 g, SaturatedFat 10.9 g, Sodium 123 mg, Sugar 8.7 g

HOMEMADE HONEY BUTTER

Homemade Honey Butter image

Honey butter is very good on homemade white bread. I ate and made this many times as a girl. You may also use peanut butter instead of butter. Delicious!

Provided by Ima White

Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes

Time 10m

Yield 8

Number Of Ingredients 2

Ingredients

½ cup butter, softened
½ cup honey

Steps:

Place butter in a small bowl. Gradually add honey, beating constantly, until desired thickness is attained.

Nutrition Facts : Calories 166.1 calories, Carbohydrate 17.5 g, Cholesterol 30.5 mg, Fat 11.5 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 82.6 mg, Sugar 17.4 g

HONEY BUTTER

Honey Butter image

This honey butter recipe adds a sweet touch to Cornbread Turkeys.

Provided by Martha Stewart

Categories Food & Cooking Holidays & Events Thanksgiving Recipes

Yield Makes 1/2 cup

Number Of Ingredients 2

Ingredients

1/2 cup (1 stick) unsalted butter, softened
2 tablespoons honey

Steps:

In a small bowl, mix together butter and honey until well blended. Keep refrigerated until ready to serve.

HONEY BUTTER

Honey Butter image

Provided by Alton Brown

Categories condiment

Time 17m

Yield 2 logs

Number Of Ingredients 4

Ingredients

1 pound butter
1/4 cups honey
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract

Steps:

Cut the butter into chunks using the dough scraper.
Place butter into the mixer?s work bowl and beat at low speed, using the whisk attachment to loosen the butter. Increase the speed to medium and add the honey, cinnamon, and vanilla extract and beat until well combined, about 5 to 7 minutes. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log and refrigerate for 2 hours.

HONEY BUTTER

Honey Butter image

Another excellent spread for hot bread, bisquits or hot cakes (pancakes) This one is my daughter's favorite.

Provided by Karen From Colorado

Categories Low Protein

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 4

Ingredients

3/4 cup honey
3/4 cup powdered sugar
3/4 cup butter or 3/4 cup margarine, softened
1 teaspoon cinnamon

Steps:

Blend all ingredients together and store in the refrigerator.

Nutrition Facts : Calories 1566.8, Fat 92.1, SaturatedFat 58.3, Cholesterol 244, Sodium 818.5, Carbohydrate 201, Fiber 1.3, Sugar 198, Protein 1.5

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