Honey Bear Squares Flavors Of Cape Cod Recipes

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CRANBERRY SQUARES ~ FLAVORS OF CAPE COD



Cranberry Squares ~ Flavors of Cape Cod image

This recipe came from Cape Cod, in the cookbook "Flavors of Cape Cod" they have a streusel topping. To prepare Cranberry Squares using cranberry sauce, substitute one 8oz. can whole cranberry sauce for fresh cranberries, reduce sugar to 1/2 cup and orange juice to 1/2 cup.

Provided by Carol Junkins @CarolAJ

Categories     Fruit Desserts

Number Of Ingredients 11

2 cup(s) all-purpose flour
1 cup(s) sugar
1 1/2 teaspoon(s) baking powder
1 teaspoon(s) salt
1/2 teaspoon(s) baking soda
3/4 cup(s) orange juice
2 tablespoon(s) shortening
1 - egg, well beaten
1 1/2 cup(s) fresh or frozen cranberries, coarsely chopped
1/2 cup(s) chopped nuts
* STREUSEL TOPPING

Steps:

  • Preheat oven to 350 degrees. In a bowl mix together flour, sugar, baking powder, salt and baking soda. Stir in orange juice, shortening and egg. Mix until well blended. Carefully fold in cranberries and nuts. Turn into greased 9 X 13 X 2" pan. Sprinkle with streusel topping. Bake 30-35 minutes. Serve warm.
  • STREUSEL TOPPING: Mix together until crumbly 1/4 cup flour, 2 tablespoons butter or margarine, 1/3 cup sugar and 3/4 teaspoon cinnamon. Sprinkle over top of cooled bars.
  • To prepare Cranberry Squares using cranberry sauce, substiture one 8-oz can whole berry cranberry sauce for fresh cranberries, reduce sugar to 1/2 cup and orange juice to 1/2 cup !

HONEY BEAR SQUARES ~ FLAVORS OF CAPE COD



Honey Bear Squares ~ Flavors of Cape Cod image

Nice little snack mix with ingredients you may have on hand already for the kids ! Quick and easy too. Another recipe that came out of the cookbook "Flavors of Cape Cod" and submitted by Nancy Titcomb

Provided by Carol Junkins

Categories     Other Snacks

Time 15m

Number Of Ingredients 5

1/2 c sugar
1/2 c honey
1/2 c peanut butter
3 c cheerios
1/2 c salted peanuts

Steps:

  • 1. Boil sugar and honey, remove from heat and stir in peanut butter until mixture is smooth. Put Cheerios and salted peanuts in bowl, pour peanut butter mixture over and stir to coat. Press in 9" x 9" x 2" greased pan. Cool and cut.

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