Honey Banana Tea Sandwiches Recipes

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HONEY BANANA TEA SANDWICHES



Honey Banana Tea Sandwiches image

The combination of honey and banana promotes great help with anemia (thanks for that info, Rita!). It also makes a great spread for a tea sandwich! You could use toasted white bread, but I have found that the combo spread on whole wheat bread or pumpernickel is WONDERFUL! It also gives a bit more nutritious value to what you're eating. I don't normally toast the wheat bread for these little treats, but you could. It's also a great recipe to serve to younger tea party guests.

Provided by Redneck Epicurean

Categories     Lunch/Snacks

Time 15m

Yield 40 quarters

Number Of Ingredients 3

2/3 cup honey
10 slices whole wheat bread or 10 slices pumpernickel bread
3 bananas, ripe and firm, 1/2 inch sliced

Steps:

  • Cut the bread into decorative shapes with a knife or cookie cutter. If the bread is very crumbly, heat the honey just slightly to make it easier to spread.
  • Spread both the top and bottom slices with honey and fill with the bananas.
  • Trim the crust and cut into fourths.

Nutrition Facts : Calories 42.4, Fat 0.3, SaturatedFat 0.1, Sodium 33.4, Carbohydrate 9.6, Fiber 0.7, Sugar 6.1, Protein 1

HONEY HAM SANDWICH



Honey Ham Sandwich image

Make and share this Honey Ham Sandwich recipe from Food.com.

Provided by Kelsey

Categories     Lunch/Snacks

Time 5m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 6

2 slices bread
1 teaspoon honey
3/4 teaspoon Dijon mustard
1 dash cayenne
1 -2 slice honey-roasted ham
2 slices cheese (or to taste)

Steps:

  • Mix together honey, mustard and cayenne, spread on bread.
  • Top with ham, cheese and remaining slice of bread. Enjoy!

Nutrition Facts : Calories 567.5, Fat 30.3, SaturatedFat 18.1, Cholesterol 78.9, Sodium 1650.9, Carbohydrate 42.8, Fiber 1.4, Sugar 7.9, Protein 31.4

PEANUT BUTTER HONEY TEA SANDWICHES



Peanut Butter Honey Tea Sandwiches image

Make and share this Peanut Butter Honey Tea Sandwiches recipe from Food.com.

Provided by RedLobsterRestauran

Categories     Lunch/Snacks

Time 7m

Yield 8 small sanwiches, 4 serving(s)

Number Of Ingredients 3

8 slices bread (I like honey wheat)
1 cup peanut butter (whatever brand you like)
3 tablespoons honey

Steps:

  • spread peanut butter and honey onto all 8 slices of bread.
  • combine 2 pieces of bread to make a sandwich (peanutbutter sides IN).
  • on a grill pan or skillet heated to medium heat, place the sandwiches on, when one side is light brown, flip it and heat on other side until light brown.
  • cut crust off sandwiches, and cut in half.

Nutrition Facts : Calories 560.1, Fat 34.1, SaturatedFat 7, Sodium 637.2, Carbohydrate 50.9, Fiber 5.1, Sugar 21, Protein 20.1

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