Honey Banana Sundaes Recipes

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COTTAGE CHEESE BANANA SUNDAE



Cottage Cheese Banana Sundae image

Make and share this Cottage Cheese Banana Sundae recipe from Food.com.

Provided by mamaDlicious

Categories     Breakfast

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

1/2-1 cup cottage cheese
1 banana
3 tablespoons granola cereal
1 tablespoon honey

Steps:

  • cut the banana in slices.
  • drip on the honey.
  • add crunchy granola and cottage cheese.
  • enjoy :o).

Nutrition Facts : Calories 386.9, Fat 10.6, SaturatedFat 4.2, Cholesterol 15.8, Sodium 432.2, Carbohydrate 58.9, Fiber 5, Sugar 36.5, Protein 17.8

CARAMELIZED BANANA SPLIT SUNDAE



Caramelized Banana Split Sundae image

Provided by Tia Mowry

Categories     dessert

Time 20m

Yield 4 servings

Number Of Ingredients 10

1 cup heavy cream
5 1/2 ounces semisweet chocolate, chopped
1/2 cup cocoa powder
3 tablespoons sugar
2 tablespoons light corn syrup
1/8 teaspoon salt
4 bananas, peeled and sliced lengthwise
2 tablespoons butter
1/4 cup honey roasted peanuts, chopped
1 quart ice cream

Steps:

  • In a medium saucepan set over low heat, cook the cream until just simmering, 2 to 3 minutes. Add the chocolate, and let it sit for 30 seconds. Remove from the heat, then whisk until the chocolate and cream are fully mixed. Whisk in the cocoa powder, 2 tablespoons of the sugar, the corn syrup and salt. Mix well.
  • Sprinkle the cut side of the bananas with the remaining 1 tablespoon sugar. In a nonstick skillet, melt the butter and then add the bananas cut-side down. Cook until golden brown, about 2 minutes, then flip and brown the other side and remove from the pan.
  • Pour 1/2 cup of the chocolate sauce on each serving plate. Top each with two of the cooked banana slices, then sprinkle each plate with some of the chopped peanuts. Place 2 scoops of ice cream on top of the banana slices and sprinkle with a few more nuts to serve.

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