HONEY BAKED HAM (COPYCAT)
Honey Baked Hams are basted in fruit juices and then glazed with a mixture of brown sugar and honey. Here is a copy cat recipe from Family Circle Magazine. Have to say, I love Honey Baked Hams. Makes 1 7 lb. ham.
Provided by Dawn399
Categories Ham
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F.
- Place ham, cut end down, in a large baking pan.
- Mix pear nectar and orange juice in a bowl.
- Bake ham for 15 minutes per pound basting frequently with juices.
- Mix brown sugar and honey together in a small bowl.
- Brush mixture over ham and bake for another hour or until internal temperature reads 140°F.
- Honey Baked Ham corporation uses a butane torch to caramelize the glaze to a crust.
- The ham is placed on top of a huge metal drum covered with foil and caramelized.
COPYCAT HONEYBAKED HAM RECIPE
Save yourself some serious money during the holidays by making your own Honey Baked Ham recipe at home!
Provided by The Chunky Chef
Categories Main Course
Time 4h20m
Number Of Ingredients 12
Steps:
- Trim ham if needed, then place in slow cooker. Combine melted butter and honey, then massage over ham, getting in between the slices a little. Cover and cook on LOW 4-5 hours.
- At the end of the cooking time, preheat broiler to HIGH, and line a roasting pan with heavy duty aluminum foil.
- Combine sugar, seasoned salt, onion powder, ground cinnamon, ground nutmeg, ground ginger, ground cloves, paprika and allspice in a small bowl. Pat half of the sugar mixture over the top of the ham.
- Broil for several minutes, until bubbly and caramelized, then remove from oven.
- To a small saucepan, add remaining sugar mixture. Add 3 Tbsp of either water or ham juices from bottom of the slow cooker. A combination of water/ham juice and bourbon is a nice alternative! Stir, and heat to a boil. Boil for about a minute, then remove from heat.
- Brush or pour glaze over the ham, then broil again for a minute or two (careful... don't let it burn!). Remove from oven and let ham rest for 5-10 minutes.
- Serve warm or cold and enjoy!
Nutrition Facts : Calories 632 kcal, ServingSize 1 serving
HONEY BAKED HAM (THE REAL THING!)
I got this recipe from "Top Secret Recipes" and it is the HoneyBaked Store recipe (or duplicate) that they use at the store. The hams are delivered at the stores already smoked and cooked; they are then sliced with the signature cut and then this recipe is used to caramelize them using a blow-torch. "Top Secret Recipes" only keeps this recipe up for two weeks on their site a year. The spices are ordinary pumpkin pie spices and you may substitute that for the first three spices. To get the coating just right, you must use a blowtorch. If you don't have one, you can find a small one in the hardware stores for around $15. Oh, Eleventhletter - I loved your suggestion to put it in a can of cola and baste it with that! Wonderful! THEN, when it's done - put on the sugar crust!
Provided by Shepardess
Categories Ham
Time 2h30m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- First you must slice your ham, if it is not already sliced.
- Use a very sharp knife to cut the ham into very thin slices around the bone.
- Do not cut all the way to the bone or the meat may not hold together properly as it is being glazed.
- You want the slices to be quite thin, but not so thin that they begin to fall apart of off the bone.
- You may wish to turn the ham onto its flat end and cut around it starting at the bottom.
- You can then spin the ham as you slice around and work your way up.
- Mix the ingredients together in a small bowl.
- (I like to make double this recipe for a nice large ham).
- Lay down a couple sheets of wax paper onto a flat surface, such as your kitchen counter.
- Pour the sugar mixture onto the wax paper and spread it around evenly.
- Pick up the ham and roll it over the sugar mixture so that it is well coated.
- Do not coat the flat end of the ham, just the outer surface which you have sliced through.
- Again, I like to stuff some of the sugar mixture INSIDE the slices.
- Turn the ham onto its flat end on a plate.
- Use a blow torch with a medium-size flame to caramelize the sugar.
- Wave the torch over the sugar with rapid movements, so that the sugar bubbles and browns, but does not burn.
- Spin the plate so that you can torch the entire surface of the ham.
- Repeat the coating and caramelizing process until the ham has been well-glazed (don't expect to use all of the sugar mixture).
- Serve the ham cold (don't put the sugar between the slices if you plan on doing this) or re-heat (THEN put the sugar between the slices BEFORE you caramelize it) just like the real thing!
- Don't be frightened to use the torch!
- You can to it outside, if you wish.
- Just set it on something fire proof and have fun blazing away!
Nutrition Facts : Calories 39.1, Sodium 0.2, Carbohydrate 10.1, Sugar 10
COPYCAT HONEY BAKED HAM
This honey baked ham copycat recipe is tender and juicy with a delicious honey glaze.
Provided by Holly Nilsson
Categories Main Course
Time 2h15m
Number Of Ingredients 7
Steps:
- Preheat oven to 250°F.
- Remove the packaging and the plastic disk from the bottom of the ham. Place ham in a shallow roasting pan, cut side down.
- Bake for 13-16 minutes per pound until ham reaches 135°F.
- Combine glaze ingredients in a small bowl and mix well.
- Once the ham reaches 135°F, remove it from the oven. Turn the oven up to 425°F. Brush the ham generously with the honey glaze. (I do 2-3 coats of glaze).
- Return to the oven for 15-20 minutes or until ham reaches 140°F and glaze is browned.
- Remove the ham from the oven and rest at least 15 minutes before cutting. Spoon juices over the ham before serving if desired.
Nutrition Facts : Calories 331 kcal, Carbohydrate 10 g, Protein 24 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 75 mg, Sodium 1363 mg, Sugar 10 g, ServingSize 1 serving
More about "honey baked ham copycat recipes"
HONEY BAKED HAM (COPYCAT RECIPE) - THE FOOD CHARLATAN
From thefoodcharlatan.com
4.8/5 (26)Total Time 2 hrs 35 minsCategory Main CourseCalories 631 per serving
- I love to use a bone-in spiral ham; the bone provides tons of flavor that a boneless ham just can't compete with.
- You want a ham that is fully cooked and labeled as smoked.Preheat your oven to 325 degrees and place the oven rack in the lower 1/3 of the oven.Unwrap your beautiful ham and remove all the netting and shrink wrap.
HONEY BAKED HAM RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
5/5 (20)Calories 541 per servingCategory Main
- Place the ham cut side down in the pan and pour the honey over the top. Cover the pan with foil.
- Bake for 2 hours or until a thermometer inserted into the ham registers 140 degrees F. Remove the ham from the oven and preheat the broiler.
- Place the sugar, onion powder, cinnamon, nutmeg, ginger, cloves and smoked paprika in a medium sized pan along with 1/2 cup of drippings from the pan or water.
HONEY BAKED HAM (COPYCAT RECIPE) - FAVORITE FAMILY …
From favfamilyrecipes.com
5/5 (9)Calories 133 per servingCategory Main Course, Dinner
- Preheat oven to 200 degrees. Place ham in a roasting pan lined with foil or roasting pan liner (see tips above). Set aside.
- In a small saucepan, combine honey, brown sugar, butter, brown mustard, cinnamon, nutmeg, cloves, and paprika. Heat over medium-low heat until sugar is just dissolved (you do not need to bring it to a boil).
- Cover and bake at 200-degrees for 5 hours, basting a second time halfway through using half of the remaining honey mixture.
COPYCAT INSTANT POT HONEY BAKED HAM - EASY BUDGET …
From easybudgetrecipes.com
Ratings 13Category Main CourseCuisine AmericanTotal Time 1 hr 10 mins
- Place the ham on a sheet of heavy-duty foil that is big enough to almost cover the ham. Fold and crease the foil so that it fits like a bowl around the ham.
HONEY BAKED HAM LIKE HONEYBAKED HAM RECIPE - …
From copykat.com
Ratings 10Calories 649 per servingCategory Main Course
- In a small bowl, combine the sugar, onion powder, cinnamon, nutmeg, ginger, cloves, and paprika. Mix the seasoned sugar mixture well. Cover a baking sheet with aluminum foil; if you fail to do this, you may have burnt sugar on your pan, and it will take a while to clean off.
- Place the ham open meat side down onto the pan. Sprinkle with the seasoned sugar mixture. Press the sugar onto the outside of the ham. You may not use all of the seasoned sugar mixture. With a blowtorch, gently heat the seasoned sugar mixture on the ham. Wave the flame quickly over the sugar—you want the sugar to brown, not burn.
- Staying in one area, and moving out from there slowly will make this easier, as you will be heating the sugar in a continual direction. This whole process will take about 15 minutes, so be patient. You can sprinkle more sugar on top of the already browned parts of the ham and make the crust thicker. You can either reheat the ham or serve it cold when you are finished.
HONEY BAKED HAM RECIPE - INSTANT POT HAM {VIDEO}
From thecookierookie.com
Ratings 123Calories 880 per servingCategory Main Course
- In a medium mixing bowl, whisk together ½ cup apple juice, 1 cup packed brown sugar, 2 tablespoons coarse ground mustard and 2 tablespoons honey.
- Place the ham in a rimmed dish and pour the apple juice mixture over the entire ham. Rub it in and around the ham – being sure to get in-between the slices of ham (as much as possible).
- Spray the 8 Qt Instant Pot [http://amzn.to/2Ar1ugs rel='nofollow'] pan insert with cooking spray and pour 1 cup apple juice in the bottom. Place the ham in the Instant Pot and pour any leftover juices that had drained off the ham back over the ham. Cover and lock the lid in place with the vent closed. Set the Instant Pot on manual and on high pressure for 15 minutes. Allow the steam to release naturally (unless you are in a hurry, then do a quick release of the steam).
- While the ham is cooking, cover a rimmed baking sheet with foil, and spray the foil with nonstick spray.
HONEYBAKED HAM GLAZE RECIPE COPYCAT - TOP SECRET …
From topsecretrecipes.com
4.9/5 (10)Total Time 30 minsCategory EntreeCalories 125 per serving
COPY CAT HONEY BAKED HAM - BIGOVEN.COM
From bigoven.com
4.5/5 (2)Category Main DishCuisine AmericanTotal Time 30 mins
COPYCAT HONEY BAKED HAM RECIPE - KEY TO MY LIME
From keytomylime.com
5/5 (19)Total Time 2 hrs 35 minsCategory CopycatCalories 793 per serving
- Let the ham rest at room temperature for at least 30 minutes (but preferably 2 - 3 hours) before you cook it.
- Line a shallow roasting pan with aluminum foil (I use a few layers to make cleanup from the sticky glaze easier). Remove the ham from the packaging, pat it dry, and place the ham FLAT or CUT SIDE DOWN in the pan. Mix the melted butter and honey together, and use a basting brush to cover the ham (making sure to get between the slices, too). Cover the roasting pan and ham TIGHTLY with aluminum foil. Bake for 12 to 15 minutes per pound, or until the internal temperature is 135 F.
HONEYBAKED HAM (COPYCAT) - DINNER, THEN DESSERT
From dinnerthendessert.com
4.9/5 (11)Total Time 3 hrs 10 minsCategory Main CourseCalories 439 per serving
- In a saucepan add the sugar, onion powder, cinnamon, nutmeg, ginger, clove, paprika and 6 tablespoons of liquid from the bottom of the slow cooker.
COPYCAT HONEY BAKED HAM - FAMILY FRESH MEALS
From familyfreshmeals.com
Cuisine Christmas, ThanksgivingCategory DinnerServings 15Calories 490 per serving
- Preheat oven to 275°F. In a small sauce pan, combine all basting sauce ingredients. Heat over medium until sugar dissolves completely and jam has melted. Simmer for 1-2 minutes.
- Remove all packaging from the ham. Place ham, cut side down, on oven- safe rack in a large roasting pan. Baste sauce over entire outside of ham, working the sauce between the sliced layers as much as possible. Continue basting until all of the sauce is applied (extra runoff in the bottom of the pan is fine).
- Cover the ham and roast in pan completely with aluminum foil. Bake at 275°F until the ham is heated through (approximately 2 1/2 hours).
- Optional: Check on the ham every 30 minutes; brush up juice that has collected in the bottom of the roasting pan and baste the ham.
HONEY BAKED HAM RECIPE- OH SWEET BASIL
From ohsweetbasil.com
4.7/5 (9)Total Time 2 hrs 25 minsCategory All of The Best Pork Recipes on The InternetCalories 1225 per serving
- In a small saucepan over medium heat, whisk together the butter, honey, mustard, apple butter and cinnamon.
- Place the ham, cut side down on a roasting rack in a pan. Slowly pour the mixture over the ham and massage it between each layer. If any drips onto the pan just scoop it up and rub onto the ham.
HONEY BAKED HAM RECIPE {COPYCAT HONEY BAKED HAM - 3 EASY ...
From tastesoflizzyt.com
5/5 (2)Calories 374 per servingCategory Main Dish
HONEY BAKED HAM (WITH BEST GLAZE) - VALENTINA'S CORNER
From valentinascorner.com
5/5 (4)Total Time 2 hrs 10 minsCategory Main CourseCalories 606 per serving
- Allow the ham to sit at room temperature for about 1 hour. Remove the ham from the packaging and pat down dry.
- Preheat oven to 325°F. Cover the roasting pan in foil and add the ham cut-side down into the roasting pan.
- In a small saucepan, combine the butter, honey, brown sugar, paprika, pepper, and salt and turn on the heat to medium-low. Allow the mixture to melt and come to a light simmer.
- Pour 1/2 of the ham glaze over the ham or using a pastry brush brush the glaze all over the ham. Cover the ham with foil.
HONEY BAKED HAM IN THE CROCKPOT - THE REAL COPYCAT RECIPE!
From savingslifestyle.com
Reviews 1Estimated Reading Time 3 minsUser Interaction Count 1
- Unwrap ham and place flat side down in a large slow cooker. Throw away glaze packet and any plastic pieces that cover the bone.
HONEY BAKED HAM (COPYCAT RECIPE) LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
5/5 (2)Total Time 2 hrs 15 minsCategory Main CourseCalories 746 per serving
COPYCAT HONEY BAKED HAM RECIPE - DELICIOUS RECIPES
From 50krecipes.com
Servings 8Total Time 2 hrs 25 minsCategory RECIPES
COPYCAT HONEY BAKED HAM: THE DELICIOUS RECIPE FOR A ...
From cookist.com
Servings 12Total Time 3 mins
MOMMY'S KITCHEN : HONEY BAKED HAM (COPYKAT RECIPE)
From mommyskitchen.net
Servings 4-6Total Time 1 hr 30 mins
COPYCAT HONEY BAKED HAM RECIPE - RECIPES.NET
From recipes.net
1/5 Category BakedCuisine AmericanTotal Time 2 hrs 15 mins
HONEY BAKED HAM COPYCAT RECIPE - MASHED.COM
From mashed.com
5/5 (28)Total Time 2 hrs 15 minsCategory Main CourseCalories 816 per serving
HONEY BAKED HAM COPYCAT - RECIPES | COOKS.COM
From cooks.com
HONEY BAKED HAM RECIPE (COPYCAT) - LEMON BLOSSOMS
From lemonblossoms.com
HONEY BAKED HAM – FASTINHAND RECIPES
From fastinhand.com
HONEY BAKED HAM COPYCAT RECIPE | WOV APP
From wov.app
HONEY BAKED HAM RECIPE | COPYCAT RECIPE - PATABOOK COOKING
From patabook.com
HONEY BAKED HAM RECIPE | COPYCAT RECIPE - YOUTUBE
From youtube.com
DISCOVERNET | HONEY BAKED HAM COPYCAT RECIPE
From discovernet.io
HONEYBAKED - TOP SECRET RECIPES
From topsecretrecipes.com
HONEYBAKED HAM GLAZE COPYCAT RECIPES
From tfrecipes.com
SWEET POTATO CASSEROLE HONEY BAKED HAM RECIPE - ALL ...
From therecipes.info
HOMEMADE COPYCAT HONEY BAKED HAM - ALL INFORMATION ABOUT ...
From therecipes.info
HONEY BAKED HAM COPYCAT GLAZE RECIPE - CREATE THE MOST ...
From recipeshappy.com
HONEY BAKED HAM – TNEXTRECIPES
From glamalia.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search