Homemade Suddenly Salad Recipes

SUDDENLY CHICKEN PARMESAN PASTA SALAD

Steps:

• Cook and drain contents of uncooked pasta pouch (from salad mix box) as directed on box. Drain pasta; rinse with cold water. Shake well to drain.
• In large bowl, stir contents of seasoning & crouton blend pouch (from salad mix box), mayonnaise and milk until well blended. Stir in cooked pasta and remaining ingredients. Serve immediately, or cover and refrigerate up to 2 hours before serving.

HOMEMADE "SUDDENLY SALAD"

Steps:

• In large bowl, mix mayo, dressing mix, bacon bits, shredded carrots and onion powder. Chill while making the rest.
• Cook pasta according to pkg. directions for pasta using the shortest alotted time. (Or cook al dente.).
• Drain and cool.
• Fold in pasta well. Fold in peas last, carefully.
• Chill for several hours.
• Serve chilled or room temperature.
• Refresh salad if needed with a tiny bit of mayo, but it usually doesn't need it.
• Garnish top with more bacon bits/pieces.

HOMEMADE "SUDDENLY SALAD" (BACON RANCH)

Steps:

• 1. In large bowl that you're going to be serving this in, mix mayo, half of the packet of dressing mix, carrots, bacon bits and onion powder. (Don't add the peas yet.) Chill while making the rest.
• 2. Cook pasta according to package direstions using the shortest time. (Or cook al dente.)
• 3. Drain and cool. Fold pasta into mayo mixture well. Fold in peas last, carefully so that you don't smoosh them.
• 4. Chill for several hours. Serve chilled or room temp. Garnish top with a bit more bacon bits if you'd like.
• 5. So easy, so good, enjoy!! :D