Homemade Salty Black Licorice Recipes

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HOMEMADE BLACK FLAVORED LICORICE



Homemade Black Flavored Licorice image

A flavorful treat to make and wrap in waxed paper.

Provided by Pat Duran

Categories     Other Snacks

Time 30m

Number Of Ingredients 7

2 c cane sugar
1 c corn syrup, dark
1/2 c dark molasses
1 c sweetened condensed milk, not evaporated milk
1 c butter
dash of salt
1 Tbsp anise oil or about 2-3 tablespoons anise extract

Steps:

  • 1. Combine in a heavy saucepan over medium heat the sugar, molasses and corn syrup; mix well; add sweetened condensed milk, butter and salt. Stir constantly.Bring mixture to a boil and gently boil to 232^ on candy thermometer. Stir in anise oil and remove from heat. Pour into a foil lined greased foil 9x13-inch pan. Cool at room temperature for 10 minutes then place in refrigerator for a few minutes.Cut into bite size pieces and wrap in waxed paper or cellophane.

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