Homemade No Cook Bbq Sauce Recipes

NO COOK BBQ SAUCE

No Cook BBQ Sauce image

A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.

Provided by cynjne

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 9

Ingredients

1 ½ cups ketchup
1 cup vinegar
1 cup prepared yellow mustard
½ cup white sugar
1 teaspoon garlic powder
1 teaspoon salt
¾ teaspoon chili powder
¾ teaspoon cayenne pepper
½ teaspoon ground black pepper

Steps:

Mix ketchup, vinegar, mustard, sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper together in a bowl until smooth.

Nutrition Facts : Calories 29.1 calories, Carbohydrate 6.5 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.6 g, Sodium 287.3 mg, Sugar 5.8 g

NO-COOK BARBECUE SAUCE

No-Cook Barbecue Sauce image

Though I'm all for high- quality prepared sauces and such to use as shortcuts, I've never found a bottled vegan barbecue sauce I really like. But this nearly instant sauce is so easy that I've ended the search. It's especially good with tofu, tempeh, and seitan.

Provided by Nava Atlas

Categories HarperCollins Sauce Grill/Barbecue Vegan Vegetarian Condiment Sauce Secrets

Yield Makes about 1 1/2 cups

Number Of Ingredients 7

Ingredients

1 1/4 cups tomato sauce
2 tablespoons maple syrup
1 tablespoon molasses (optional)
1 to 2 tablespoons reduced-sodium natural soy sauce, or to taste
1 teaspoon sweet or smoked paprika
1 to 2 teaspoons good-quality chili powder, or to taste
1 teaspoon dried oregano or basil

Steps:

Combine all ingredients in a mixing bowl and mix well. If time allows, cover and let stand at room temperature for an hour or so to allow the flavors to combine more fully. If you need to use it right away, go ahead-it will still be quite good.

HOMEMADE NO-COOK BBQ SAUCE

Homemade No-Cook BBQ Sauce image

This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.

Provided by Kozmic Blues

Categories Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 8

Ingredients

1 (15 ounce) can tomato sauce
1/2 cup agave nectar (or honey)
1/4 cup molasses
1/2 teaspoon dried chipotle powder
1/2 teaspoon chili powder
1/2 teaspoon allspice
1/2 teaspoon ground ginger
salt and pepper, to taste

Steps:

Mix ingredients in a bowl.
For a spicier sauce - add 1/4 tsp cayenne pepper.
For a less spicy sauce - omit the chipotle.
For a sweeter sauce - use ketchup instead of tomato sauce.
For a less sweet sauce - use only 1/4 cup agave nectar.
For a smoky sauce - add a few drops of liquid smoke.
For a variation - add some minced garlic, freshly grated ginger, or lime juice.

POSSUM'S NO-COOK BBQ SAUCE

Possum's No-Cook BBQ Sauce image

Sweet and tangy, great on ribs, steaks, chicken, you name it! The only time it takes to make this is the time to find the ingredients and mix them into a bowl. This recipe was in its original form one of Emeril's barbecue sauces as seen on his TV show. It's since been tweaked, perhaps not to perfection, but to my & my family's taste.

Provided by Poss824

Categories Sauces

Time 5m

Yield 2 cups

Number Of Ingredients 10

Ingredients

1 cup ketchup
1 cup apple cider vinegar
3 tablespoons brown sugar
2 tablespoons steak sauce
1 tablespoon Dijon mustard
1 teaspoon black pepper
1 teaspoon crushed red pepper flakes
1 teaspoon paprika
1 teaspoon salt
1 teaspoon garlic powder

Steps:

Add all ingredients into a large bowl.
Whisk well to be sure the brown sugar dissolves.
Transfer BBQ sauce to a container better suited for serving.
Enjoy!

NO-COOK LOW CARB BOURBON BARBECUE SAUCE

No-Cook Low Carb Bourbon Barbecue Sauce image

Provided by Food Network

Categories condiment

Time 5m

Yield 32 servings

Number Of Ingredients 15

Ingredients

29 ounces no-sugar-added tomato sauce
6 ounces no-sugar-added tomato paste
2 ounces bourbon
2 tablespoons white vinegar
2 tablespoons liquid smoke
1 tablespoon Worcestershire sauce
1/2 tablespoon hot sauce
3/4 cup sugar substitute (recommended: Splenda)
1/4 cup brown sugar substitute, optional (recommended: Sugar Twin brand)
2 tablespoons red onion, finely chopped
1 small clove garlic, minced
1/4 teaspoon garlic powder
1 tablespoon kosher salt
1 teaspoon black pepper
1 teaspoon onion powder

Steps:

Combine sauce ingredients in a bowl and whisk well to combine. Reserve, refrigerated.

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