Homemade Hard Seltzer Recipes
HOMEMADE HARD SELTZER RECIPES
Don't feel like leaving the house to grab a drink? Make any of these homemade hard seltzers at home! Happy hour has never been so refreshing and EASY!
Provided by Linley Richter
Categories Drink
Time 15m
Number Of Ingredients 22
Steps:
- Start by adding lime juice, lime wedges, vodka, simple syrup, and fresh mint into a cocktail shaker and use a muddle to release the flavors from the mint leaves.
- Then, add a handful of ice and put the top onto the cocktail shaker. Shake for 30 seconds to mix.
- Pour into a glass with ice and top with sparkling water. Garnish with more fresh mint and lime wedges.
- Start off by adding vodka, grapefruit juice, lime juice, simple syrup, and a handful of ice into a cocktail shaker.
- Cover the cocktail shaker and shake for 30 seconds.
- Pour into a glass with ice and top with sparkling water. Garnish with grapefruit wedges and fresh rosemary.
- Start off by pouring vodka, orange juice, grated ginger, simple syrup, and a handful of ice into a cocktail shaker.
- Cover the cocktail shaker and shake for 30 seconds.
- Pour into a glass with ice and top with sparkling water. Garnish with orange wedges.
Nutrition Facts : ServingSize 1 hard seltzer, Calories 162 calories, Sugar 12, Sodium 1, Fat 1, Carbohydrate 37, Protein 1
HOMEMADE CUCUMBER-LIME HARD SELTZER
Making your own hard seltzer is super easy, and you can tailor it to your favorite flavors for a refreshing summertime drink. For extra flavor, muddle the cucumber, lime juice, and vodka ahead of time and let sit. When ready to use, add in the ice, shake, and strain!
Provided by France C
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Muddle 4 slices of cucumber in a cocktail shaker. Fill shaker with 1 cup of ice cubes, lime juice, and vodka. Cover and shake until chilled, 15 to 20 seconds. Fill 2 rocks glasses with ice and strain cocktail over. Top with club soda. Garnish with remaining cucumber slices.
Nutrition Facts : Calories 100.8 calories, Carbohydrate 1.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 14.3 mg, Sugar 0.1 g
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