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Recipes Of Day
*** Christmas Recipes ***
A classic dry martini cocktail made with gin and vermouth and stirred with ice.
Author: The Editors of Epicurious
This is my favorite Cornbread Dressing I use for special holidays. I make my own white bread using my...
Author: Bev I Am
New York strip loin, also called top loin of beef, is a succulent, elegant roast. If you want a lot of...
Italian sausage and a heap of Parmesan cheese lend signature flair to the easy Thanksgiving dressing...
Author: Gina Marie Miraglia Eriquez
As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts (almond milk),...
Author: Kemp Minifie
The invention of the drink is frequently (and probably inaccurately) credited to a bartender at the Pendennis...
Author: Robert Hess
An easy recipe for Honey-Glazed Roasted Carrots and Parsnips
You can make this up to three days ahead; be sure to start at least one day in advance.
It takes a day or two for the peel to dry, so plan ahead perfect Candied Orange Peels
Author: Damon Lee Fowler
Cutting leeks into large pieces (they almost dissolve when thinly sliced) gives them a presence equal...
Author: Lillian Chou
When it comes to Scalloped Potatoes with Three Cheeses, Rick Rodgers, cookbook author and teacher, says,...
Author: Rick Rodgers
Make and share this Basic All Purpose Brine for Meats, Chicken, and Turkey recipe from Food.com.
Author: PalatablePastime
This is the dramatic seafood paella that looks stunning, with crustaceans and shellfish. You can vary...
Author: Claudia Roden
The killer combination of coconut, almonds, and milk chocolate makes for a delectable candy bar. One...
Author: Anita Chu
A simple way to roast topside of beef to ensure it's super succulent, every time
Author: Jamie Oliver
For maximum caramelization, make sure the cut side of the Brussels sprouts are flush with the bottom...
Make and share this Mc Cormick Poultry Seasoning (Copycat) recipe from Food.com.
Author: The Spice Guru
Alton Brown's turkey brine recipe from Good Eats will give you a flavorful Thanksgiving turkey with juicy...
Author: Alton Brown
A quick and easy Beef Tenderloin Steak recipe with Port-Rosemary Sauce. Can be prepared in 45 minutes...
Author: Jason Radlinger
Popular Recipes
I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even...
Author: JoAnn Hague
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite...
Author: Janet Caldwell
If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe...
Author: Taste of Home
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips;...
Author: Alvin Zhou
This is a great use for tomatoes from the garden and nothing tastes better than homemade. Enjoy!
Author: cookingmama
This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose...
Author: Taste of Home
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Author: SweetCravings
Feed your family with Ree Drummond's Perfect Pot Roast recipe from Food Network. Fresh rosemary and thyme...
Author: Ree Drummond : Food Network
This is a family recipe that has been developed only over the last 5 years. In this short time it's made...
Author: Kookie
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no...
Author: UNIVSTUDENT
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this...
Author: dakota kelly
A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately...
Author: GarlicQueen
For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's...
Author: Ina Garten
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur...
Author: Betty Crocker Kitchens
Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously...
Author: Taste of Home
When it's comfort that you seek, nothing satisfies quite like a classic meatloaf. And if you don't have...
Author: By Betty Crocker Kitchens