Holly Fudge Recipe 455

HOLLY FUDGE RECIPE - (4.5/5)

Steps:

• Coat 8-inch square baking dish with cooking spray. In large saucepan, bring granulated sugar, butter, heavy cream, and salt to boil over medium heat, stirring frequently. Allow to boil 5 minutes, stirring constantly. Remove from heat and slowly add confectioners' sugar and vanilla, stirring until smooth and well combined. Stir in cherries until evenly distributed. Spoon into baking dish and chill 1 hour, or until firm. Cut into squares and serve, or store in an airtight container. NOTE: If you prefer, leave out candied cherries and you'll have a great vanilla fudge.

HOLLY JOLLY FUDGE

Steps:

• For Directions please see : http://withablast.com/2013/12/holly-jolly-fudge.html

HOLLY FUDGE (MR.FOOD)

Steps:

• Coat an 8-inch square baking dish with cooking spray.
• In large saucepan, bring granulated sugar, butter, heavy cream, and salt to boil over medium heat, stirring frequently.
• Boil for 5 minutes, stirring constantly.
• Remove from heat and slowly add confectioners' sugar and vanilla, stirring until smooth and well combined.
• Stir in red and green glace cherries until evenly distributed.
• Spoon into baking dish and chill 1 hour, or until firm.
• Cut into squares and serve, or store in an airtight container.