Holiday Whole Cranberry Sauce W A Twist Recipes

HOLIDAY WHOLE CRANBERRY SAUCE W/ A TWIST

Holiday Whole Cranberry Sauce W/ a Twist image

My family loves the cranberry sauce. They used to buy the jellied canned variety until I introduced them to whole cranberry sauce. Now, it's a family tradition. I found this recipe in a book and I know there have been different variations of it, but this one is just right for me.

Provided by whatsachef

Categories Berries

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

16 ounces fresh cranberries
1 cup sugar
1 cup orange juice
1 cinnamon stick
walnuts (for garnish)

Steps:

In a sauce pan, gently boil orange juice, sugar and cinnamon stick until sugar melts down and becomes a syrup-like texture.
Reduce slightly and add cranberries.
Keep a slow boil until cranberries 'pop'.
Remove from heat and discard cinnamon stick.
Slightly mash cranberries and chill for 1 hour.
Garnish with walnuts if desired just before serving.

Nutrition Facts : Calories 277.3, Fat 0.3, Sodium 3, Carbohydrate 71.3, Fiber 5.7, Sugar 60.1, Protein 0.9

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