Holiday Two Cheese Logs Recipes
HOLIDAY GOAT CHEESE LOG
This started as a Christmas treat, but was so popular that it's now served at all special family gatherings. The idea came from a recipe in a Colonial Williamsburg cookbook, but I modified it to get rid of peppercorns and add fruit. Garnish with parsley sprigs and serve with crackers.
Provided by Ann
Categories Christmas Cheese Appetizers
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Pulse almonds in the bowl of a food processor until chopped. Add parsley and chives; continue to pulse until incorporated. Add cherries and process until everything is finely chopped and you have a nice mixture of red and green.
- Pour nut mixture onto a flat work surface and spread into a thin layer.
- Roll goat cheese log in the nut mixture until fully covered. Carefully pick it up and tap the ends of the log into the nut mixture to cover. Place on a serving dish.
Nutrition Facts : Calories 153.2 calories, Carbohydrate 5.2 g, Cholesterol 22.4 mg, Fat 11.5 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.1 g, Sodium 147.4 mg
HOLIDAY TWO-CHEESE LOGS
This is especially pretty to serve during the Christmas holidays, as well as Valentine's day. Easy to make and tasty too! When serving, place in the center of a plate and surround with an assortment of crackers. Prep time does not include chilling time. Recipe does not say how many servings. I'm thinking I got 30 some servings. My notes say this comes from a Nursing Home older cookbook.
Provided by Debaylady
Categories Spreads
Time 10m
Yield 2 Cheese Logs, 32 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, blend everything well EXCEPT paprika.
- Shape into 2 rolls.
- Sprinkle paprika on a large piece of wax paper.
- Roll the cheese logs in the paprika, coating evenly.
- Wrap each log individually in Seran Wrap.
- Chill at least 2 hours before serving.
Nutrition Facts : Calories 98.1, Fat 9.7, SaturatedFat 3.4, Cholesterol 14.3, Sodium 81.9, Carbohydrate 1.6, Fiber 0.8, Sugar 0.4, Protein 2.3
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