HOLIDAY CHEESE TRUFFLES
Put a little cayenne and sharp cheddar on your party platter with Holiday Cheese Truffles! These tasty cheese truffles make great holiday appetizers.
Provided by My Food and Family
Categories Cheese Appetizers
Time 4h15m
Yield 24 servings, 2 truffles each
Number Of Ingredients 7
Steps:
- Beat first 4 ingredients with mixer until blended. Divide in half. Add peppers to half the cream cheese mixture, and onions to remaining half; mix each until blended.
- Refrigerate several hours or until chilled.
- Shape each mixture into 24 (1-inch balls); roll in nuts.
Nutrition Facts : Calories 160, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
HOLIDAY CHEESE TRUFFLES
This is a tasty appetizer and bite size. Serve while cooking a meal or anytime.
Provided by Rhonda Wheeler @homeskillet
Categories Cheese Appetizers
Number Of Ingredients 6
Steps:
- Beat cream cheese, garlic powder,red pepper. Divide in half.
- Add peppers to half the cream cheese mixture and onions to other half. Mix them each till well blended.
- Refrigerate several hours. Shape each mixture into 24 1 inch balls.Roll each ball into pecans. Keep in refrigerator.
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- Using a stand mixer (or hand mixer), mix cream cheese, garlic powder, and pinch salt until smooth.
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- Beat first four ingredients with mixer until blended. Divide in half. Add peppers to half, and onions to remaining half; mix each until blended.
- Refrigerate several hours or until chilled. Shape into 24 (1-inch) balls; roll in nuts. Serve with crackers.
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