Holiday Broccoli Salad Recipes

BEST EVER BROCCOLI SALAD

Steps:

• Whisk together mayonnaise, sugar, red wine vinegar, and celery seed in a small bowl. Place in refrigerator for at least 30 minutes.
• Combine broccoli, bacon, toasted almonds, green onions, celery and grapes in a large serving dish.
• (To toast almonds, place on a large baking sheet and bake at 350F for 3-5 minutes stirring in between. Do not walk away! They will burn easily. The almonds are toasted when they turn light brown.)
• Toss the dressing with the rest of the salad ingredients and stir.
• Dressing can be added at the last minute if desired.

CHRISTMAS BROCCOLI SALAD

Steps:

• Combine the first 5 ingredients. In a small bowl, stir together remaining ingredients until smooth. Pour over broccoli mixture; toss to coat. Refrigerate, covered, until serving.

HOLIDAY BROCCOLI AND CAULIFLOWER SALAD

Steps:

• In a medium glass salad bowl combine the broccoli florets, cauliflower florets with red onion slices (if using) cubed cheese, crumbled bacon and dried cranberries or raisins.
• For the dressing; (add in dressing just before serving) in a bowl whisk the mayonnaise with sugar and wine vinegar together until smooth, season with black pepper.
• Drizzle the dressing over the top of the salad; toss to combine with the vegetables.
• Sprinkle the top with sliced almonds, then place the egg slices around the bowl.

HOLIDAY BROCCOLI SALAD

Steps:

• Wash and chop the florets from the broccoli tossing in a bowl.
• Fry bacon until crisp and crumble over the broccoli.
• Sauce: Mix together and drizzle on the salad; serve.

BROCCOLI SALAD

Steps:

• Place broccoli pieces in a large bowl. Add chopped red onion, crumbled bacon, craisins, and sunflower seeds
• In a small bowl, mix mayo, red wine vinegar, and sugar (or sweetener). Season with salt and freshly ground pepper and stir well.
• Add creamy dressing to broccoli salad and toss gently.

KETO BROCCOLI SALAD RECIPE

Steps:

• mix mayo, apple cider vinegar and erythritol in small bowl to make the broccoli salad dressing and set aside
• Combine the remaining ingredients in a large bowl
• Add the dressing mixture and combine well
• Chill for 1+ hours before serving

BROCCOLI CRANBERRY SALAD

Steps:

• Whisk together the dressing ingredients in a small mixing bowl.
• Place all the other ingredients in a large mixing bowl. Toss to combine. Pour the dressing over the top of the ingredients and toss to make sure that everything is well coated with the dressing.
• Refrigerate for 1 hour before serving. Serve cold and enjoy!
• *Refrigerate the leftovers in an air tight container for up to 2 days.