Holiday Breakfast Sandwiches Recipes

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HOLIDAY BREAKFAST SANDWICHES



Holiday Breakfast Sandwiches image

These have become a Christmas morning tradition that I have shared with many people. Taste like apple pie for breakfast!

Provided by Deborah Folle-Scott

Categories     Biscuit

Time 30m

Yield 8

Number Of Ingredients 7

⅓ cup firmly packed brown sugar
2 tablespoons all-purpose flour
½ teaspoon ground cinnamon
1 (10 ounce) can refrigerated biscuit dough
1 cup shredded sharp Cheddar cheese
2 large Granny Smith apples - peeled, cored, and cut into rings
1 tablespoon margarine, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  • Whisk brown sugar, flour, and cinnamon together in a bowl.
  • Remove biscuit dough from the can and separate into biscuits. Press into 3-inch circles on the prepared baking sheet. Sprinkle Cheddar cheese over each circle; top with apple rings. Sprinkle brown sugar mixture evenly over apple rings. Drizzle margarine on top.
  • Bake in the preheated oven until biscuits are lightly browned, about 15 minutes.

Nutrition Facts : Calories 259.6 calories, Carbohydrate 32.5 g, Cholesterol 18.5 mg, Fat 11.8 g, Fiber 1.4 g, Protein 7 g, SaturatedFat 5.1 g, Sodium 475.4 mg, Sugar 17.1 g

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