Hoisin Bbq Pork Kebabs With Lemongrass Skewers Recipes

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HOISIN-GLAZED PORK KABOBS



Hoisin-Glazed Pork Kabobs image

Make and share this Hoisin-Glazed Pork Kabobs recipe from Food.com.

Provided by Rita1652

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb pork tenderloin, cut into 1-inch cubes when slightly frozen
1/4 cup hoisin sauce
1/4 cup ketchup
1 tablespoon chile, minced
2 tablespoons sliced green onions
1 teaspoon fresh ginger
pepper, to taste
1 small firm fresh pineapple, peeled, cored and cut into 1-inch cubes

Steps:

  • Combine hoisin sauce, ketchup, chili,green onion, and ginger; set aside.
  • Season pork cubes with pepper. Thread pork and pineapple onto skewers; grill over direct heat for about 4 minutes, turn and glaze with hoisin mixture. Continue cooking on grill until pork browns, about 8-10 minutes total cooking time.

Nutrition Facts : Calories 301.2, Fat 4.9, SaturatedFat 1.5, Cholesterol 74.2, Sodium 487.4, Carbohydrate 41, Fiber 3.8, Sugar 30.3, Protein 25.5

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