Hirsheimers Hot Sweet Mustard Recipes
HOT SWEET MUSTARD
Provided by Michael Chiarello : Food Network
Categories condiment
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Mix and use with pickle relish and pass more on the side.
HIRSHEIMER'S HOT & SWEET MUSTARD
Sounds like this would be good on sandwiches or with ham or sausages. From Bon Appetit, Dec 2012 by Melissa Hamilton and Christopher Hirsheimer.
Provided by Vicki Butts (lazyme)
Categories Spreads
Time 25m
Number Of Ingredients 5
Steps:
- 1. Whisk brown sugar and mustard powder in a large bowl to combine. Add vinegar and honey; whisk well. Strain through a fine-mesh sieve into a large metal bowl. Add eggs and whisk until blended.
- 2. Set bowl with mustard mixture over a large saucepan of gently simmering water (do not allow bottom of bowl to touch water; eggs may scramble). Cook, whisking and scraping bottom of bowl frequently, until mustard is thick and an instant-read thermometer registers 160°F, about 5 minutes.
- 3. Divide mustard among jars. Screw on lids and chill.
- 4. DO AHEAD: Mustard can be made 2 weeks ahead. Keep refrigerated for up to 2 months.
SWEET AND HOT MUSTARD
A few tablespoons of this mustard may be whisked into homemade mayonnaise and served with anything poached. It also is a tasty addition to a vinaigrette dressing.
Provided by Lisa Yockelson
Categories condiments
Time P1DT30m
Yield About one-and-one-half cups
Number Of Ingredients 6
Steps:
- In a nonmetallic bowl, preferably china or glazed pottery, blend together the dry mustard and sugar. Whisk in both vinegars and the salt. Let this stand, uncovered, for 24 hours.
- To finish the mustard, transfer the mustard solution to a nonmetallic saucepan (I use enameled cast iron). Whisk in the beaten eggs. Cook the mixture over moderately low heat, stirring continuously, for about 17 minutes, or until dense enough to thickly coat a spoon.
- Pour the cooked mustard into a jar, cool to room temperature and then cover and refrigerate.
Nutrition Facts : @context http, Calories 409, UnsaturatedFat 8 grams, Carbohydrate 72 grams, Fat 10 grams, Fiber 2 grams, Protein 9 grams, SaturatedFat 1 gram, Sodium 239 milligrams, Sugar 68 grams, TransFat 0 grams
More about "hirsheimers hot sweet mustard recipes"
DIY SWEET HOT MUSTARD - COPYKAT RECIPES
From copykat.com
4.9/5 (10)Total Time 25 minsCategory SnackCalories 29 per serving
HOMEMADE SWEET HOT MUSTARD - DADCOOKSDINNER
From dadcooksdinner.com
HIRSHEIMER'S HOT & SWEET MUSTARD | RECIPE - PINTEREST
From pinterest.com
HIRSHEIMER'S HOT & SWEET MUSTARD | RECIPE - PINTEREST
From pinterest.com
SWEET MUSTARD RECIPES - COOKCREWS.COM
From cookcrews.com
HIRSHEIMER'S HOT AND SWEET MUSTARD | RECIPE - PINTEREST
From pinterest.com
EASY SWEET POTATO "RICE" - MINIMALIST BAKER RECIPES
From minimalistbaker.com
HIRSHEIMER'S HOT & SWEET MUSTARD | RECIPE - PINTEREST
From pinterest.com
HIRSHEIMER'S HOT & SWEET MUSTARD | BETH | COPY ME THAT
From copymethat.com
HIRSHEIMER'S HOT AND SWEET MUSTARD | CANNING RECIPES, …
From pinterest.ca
HIRSHEIMER'S HOT & SWEET MUSTARD RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
HIRSHEIMER'S HOT & SWEET MUSTARD | HOMESTEAD RECIPES | COPY …
From copymethat.com
HIRSHEIMER'S HOT & SWEET MUSTARD | BACKYARD TO BALLROOM …
From backyardtoballroom.com
HIRSHEIMER'S HOT AND SWEET MUSTARD | RECIPE - PINTEREST
From pinterest.com
HIRSHEIMER'S HOT & SWEET MUSTARD | RECIPE | SWEET HOT MUSTARD …
From pinterest.co.uk
HIRSHEIMER'S HOT AND SWEET MUSTARD | RECIPE | SWEET HOT MUSTARD …
From pinterest.ca
HERBY ROTIS AND MUNG BEAN CURRY: YOTAM OTTOLENGHI’S INDIAN …
From theguardian.com
BENGALI-STYLE MUSTARD OIL FISH RECIPE - NYT COOKING
From cooking.nytimes.com
HIRSHEIMER'S HOT & SWEET MUSTARD | RECIPE IN 2023 - PINTEREST
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love