Hillshire Farm Litl Smokies French Toast Bites Recipes

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LIT'L SMOKIES APPETIZERS



Lit'l Smokies Appetizers image

I got this easy recipe from a lady at Vacation Bible School years ago. My kids loved them and frequently request them at their parties. I prefer the Hillshire Farms brand Lit'l Smokies and the original Pilsbury biscuits.

Provided by Beverley Williams

Categories     Meat Appetizers

Time 25m

Number Of Ingredients 2

1 can(s) refrigerated biscuits
40 lit'l smokies

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Open the biscuits and separate them.
  • 3. For each biscuit, Cut in half horizontally like for a sandwich.
  • 4. Flatten each half.
  • 5. Cut each in quarters (like a pizza).
  • 6. Place a Lit'l Smokie on the wide edge of each. Roll up like you would a crescent roll.
  • 7. Place the rolled Lit'l Smokies on a cookie sheet. Bake for 15 minutes or until golden brown.

MOM'S LITTLE SMOKIES



Mom's Little Smokies image

These are great for the holidays or special occasions. I am always asked to bring these for our office parties and they are the first to go.

Provided by NATTUMS

Categories     Appetizers and Snacks     Meat and Poultry

Time 25m

Yield 8

Number Of Ingredients 7

1 (14 ounce) bottle ketchup
3 tablespoons dark brown sugar
2 tablespoons white vinegar
1 teaspoon prepared yellow mustard (such as French's®)
¼ teaspoon ground cinnamon
⅛ teaspoon ground cloves
2 (16 ounce) packages cocktail-size smoked link sausages (such as Hillshire Farm Lit'l Smokies ®)

Steps:

  • Stir the ketchup, brown sugar, vinegar, mustard, cinnamon, and cloves together in a saucepan over low heat; cook until completely warmed, about 5 minutes. Add the sausages and continue cooking until the sausages are heated through, stirring occasionally, about 25 minutes.

Nutrition Facts : Calories 403.9 calories, Carbohydrate 19.8 g, Cholesterol 70.4 mg, Fat 30.4 g, Fiber 0.2 g, Protein 14.8 g, SaturatedFat 12.8 g, Sodium 1652.7 mg, Sugar 17.8 g

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