Hidden Smores Dessert Casserole Recipe 455

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S'MORE CHEESECAKE



S'more Cheesecake image

This luscious dessert is just as wonderfully tasty as the campfire snack that inspired it. It's a great way to savor a summer classic anytime of year. Our 4-year-old daughter likes it so much that she's requested it for her next birthday! -Robin Andrews, Cary, North Carolina

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 12 servings.

Number Of Ingredients 14

2-1/4 cups graham cracker crumbs (about 36 squares)
1/3 cup sugar
1/2 cup butter, melted
FILLING:
2 packages (8 ounces each) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
2 teaspoons vanilla extract
3 large eggs, room temperature, lightly beaten
1 cup miniature semisweet chocolate chips
1 cup miniature marshmallows
TOPPING:
1 cup miniature marshmallows
1/2 cup semisweet chocolate chips
1 tablespoon shortening

Steps:

  • In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom and 1-3/4 in. up the sides of a greased 10-in. springform pan; set aside. , In a large bowl, beat the cream cheese, milk and vanilla until smooth. Add eggs; beat on low just until combined. Stir in chocolate chips and marshmallows. Pour over crust. Place on a baking sheet., Bake at 325° for 40-45 minutes or until center is almost set. Sprinkle with marshmallows. Bake 4-6 minutes longer or until marshmallows are puffed. , Meanwhile, melt chocolate chips and shortening in a heavy saucepan or microwave; stir until smooth. Drizzle over marshmallows. , Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Refrigerate leftovers.

Nutrition Facts : Calories 486 calories, Fat 27g fat (15g saturated fat), Cholesterol 106mg cholesterol, Sodium 292mg sodium, Carbohydrate 57g carbohydrate (44g sugars, Fiber 2g fiber), Protein 8g protein.

S'MORES CASSEROLE



S'mores Casserole image

These are Smores Indoors! gooey, melty and delicious.

Provided by Adrienne May

Categories     Candies

Time 20m

Number Of Ingredients 6

3 1/2 c graham cracker crumbs
1 c butter, melted
1/4 c sugar
3 c mini marshmallows
2 c chocolate chips
1/2 tsp cinnamon

Steps:

  • 1. preheat oven to 350 degrees. grease a 13x9 inch baking dish
  • 2. in medium bowl, mix together butter, sugar, cinnamon and graham cracker crumbs. press half of mixture into prepared pan.
  • 3. line the crust with chocolate chips(if you are allergic to chocolate, use vanilla and butterscotch chips) then top with marshmallows.
  • 4. cover with the remaining graham cracker mixture and lightly press down with a spatula
  • 5. bake approx 10 minutes. until the marshmallows start to melt. dont let them get too brown.
  • 6. allow to cool completely and these will cut neatly into bars.

S'MORES AT HOME



S'mores at Home image

Quick, easy, and delicious indoor S'mores. They're messy but tasty.

Provided by STAR512

Categories     Desserts     Candy Recipes     Chocolate Candy Recipes

Time 30m

Yield 24

Number Of Ingredients 5

1 cup butter, melted
⅓ cup white sugar
3 cups graham cracker crumbs
2 cups semisweet chocolate chips
3 cups miniature marshmallows

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
  • In a medium bowl, combine butter, sugar and graham cracker crumbs until well coated. Press half of crumb mixture into the bottom of the prepared pan. Top with the chocolate chips, then the marshmallows. Sprinkle the remaining graham cracker mixture over the marshmallows and press down with a spatula.
  • Bake in preheated oven 10 minutes, until marshmallows are melted. Cool completely before cutting into squares.

Nutrition Facts : Calories 212.4 calories, Carbohydrate 24.8 g, Cholesterol 20.3 mg, Fat 12.9 g, Fiber 1.1 g, Protein 1.4 g, SaturatedFat 7.5 g, Sodium 127.4 mg, Sugar 17.2 g

S'MORES BAKE



S'mores Bake image

The easiest way to make a lot of S'mores from Delish.com.

Categories     s'mores casserole     kid friendly recipes     s'mores recipes     oven s'mores     marshmallows     graham crackers     Hersheys

Time 20m

Yield 8

Number Of Ingredients 5

Cooking spray
2 c. marshmallows
6 (1.5-oz.) chocolate bars, broken into squares
1 sleeve graham crackers, broken into rectangles
1/2 c. semisweet chocolate chips, melted

Steps:

  • Preheat oven to 400° and grease a baking dish with cooking spray. Add half of marshmallows to prepared baking dish, then top with half of chocolate squares and half of graham crackers. Repeat.
  • Bake until marshmallows are golden and chocolate squares have melted, about 10 minutes.
  • Drizzle with melted chocolate and serve.

HIDDEN S'MORES - DESSERT CASSEROLE RECIPE - (4.5/5)



Hidden S'mores - Dessert Casserole Recipe - (4.5/5) image

Provided by Okcoja

Number Of Ingredients 8

2 tubes refrigerated crescent rolls
16 oz. Philadelphia Cream Cheese; softened
1 cup sugar; divided
7 oz. Marshmallow Creme
1 pack (8-9 sheets) graham crackers
1/2 cup butter divided and melted
2 cups milk chocolate morsels
2 cups mini marshmallows

Steps:

  • 1.Pre heat oven to 375 degrees. 2.Unroll one tube of crescent rolls on the bottom of a 9x13in. pan. 3.Cream the cream cheese and ¾ cups sugar together. Add the marshmallow creme and mix until combined. Pour cream cheese/marshmallow mixture on top of crescent roll dough. Spread evenly. 4.Crush graham crackers in a zipclose bag till fine crumbs. Add 2 tbsp sugar and 3 tbsp melted butter. Shake till coated. Layer graham cracker mixture on top. 5.Sprinkle chocolate chips evenly over graham cracker crumbs, then sprinkle mini marshmallows over that. 6.Unroll the other tube of crescent rolls on top. Brush remaining melted butter over dough and sprinkle with remaining sugar. 7.Bake for 13 minutes or until golden brown and flaky.

S'MORES



S'mores image

Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this camping favorite is great for the holidays, too. Not recommended for the stove top.

Provided by CASEY52

Categories     Chocolate Desserts

Time 3m

Yield 1

Number Of Ingredients 3

1 large marshmallow
1 graham cracker
1 (1.5 ounce) bar chocolate candy bar

Steps:

  • Heat the marshmallow over an open flame until it begins to brown and melt.
  • Break the graham cracker in half. Sandwich the chocolate between the cracker and the hot marshmallow. Allow the marshmallow to cool a moment before eating.

Nutrition Facts : Calories 277.3 calories, Carbohydrate 37.8 g, Cholesterol 10.2 mg, Fat 14 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 8.3 g, Sodium 73.7 mg, Sugar 30.8 g

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