+ ingredients to prepare brownies per the package instructions
3 cups mini marshmallows
1 cup sliced almonds
1/4 cup butter
3 tablespoons buttermilk
2 tablespoons cocoa powder
2 cups powdered sugar
1/2 teaspoon vanilla
Steps:
Prepare brownies to package directions and remove from oven, leaving oven on.
Top with marshmallows and return to hot oven until marshmallows puff up and melt slightly.
Remove from oven and top with almonds, cool.
In a medium sauce pan, combine butter, buttermilk, and cocoa powder. Cook until boiling.
Remove from heat and add sugar and vanilla. Allow icing to cool for 15 minutes.
Pour icing over almonds and marshmallows. Allow to cool completely before cutting.
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