Herbie Salmon Mouse Dip Recipes

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HERBIE SALMON MOUSE / DIP



Herbie Salmon Mouse / Dip image

I played around with a few salmon mouse recipes, but this is different in proportion and seasoning. This is lighter in the proportion of fish to cream cheese than most, at first because I used what leftover salmon, I had. My daughter liked it so much that I made it again for her sleepover birthday party. Having less fish made it mild enough to feed to a bunch of third graders (most of them even liked it). I think you could use canned or smoked salmon too. Of course if you have fresh herbs available, use more than the stated amounts.

Provided by Tannic

Categories     < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

4 ounces roasted salmon
8 ounces cream cheese
2 tablespoons cognac
1/2 lemon, zest and juice
1/4 teaspoon sea salt
1/2 teaspoon white pepper
1 teaspoon dried dill
2 teaspoons dried parsley flakes

Steps:

  • Place all ingredients in the work bowl of a food processor and process until smooth, pausing at least once to scrap down the sides.
  • Serve with crackers, or if you are feeling fancy, pipe into prepared pastry shells.

Nutrition Facts : Calories 117.7, Fat 10.4, SaturatedFat 6.3, Cholesterol 38.5, Sodium 166.9, Carbohydrate 1.7, Fiber 0.4, Sugar 0.1, Protein 5.1

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