Herbedchickenwithboursinpizza Recipes

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HERBED CHICKEN WITH BOURSIN PIZZA



Herbed Chicken with Boursin Pizza image

Make and share this Herbed Chicken with Boursin Pizza recipe from Food.com.

Provided by RecipeNut

Categories     Lunch/Snacks

Time 2h35m

Yield 8 serving(s)

Number Of Ingredients 13

cornmeal pizza crust or new york-style pizza crust
1/4 cup dry white wine
1 tablespoon lemon juice
2 tablespoons olive oil, divided
1 clove garlic, minced
1/2 teaspoon dried oregano leaves
1/2 teaspoon dried basil leaves
1/2 teaspoon black pepper
1 lb boneless skinless chicken breast
nonstick cooking spray
3/4 cup crumbled light boursin cheese
1/2 cup chopped fresh basil
2 tablespoons chopped fresh chives

Steps:

  • Prepare Commeal Crust.
  • Combine white wine, lemon juice, 1 tablespoon olive oil, garlic, oregano, basil and pepper in medium bowl.
  • Transfer wine mixture to large resealable plastic food storage bag.
  • Add chicken to bag; seal bag and knead to coat chicken with marinade.
  • Place in refrigerator and marinate at least 2 hours or overnight.
  • Remove chicken from marinade; discard remaining marinade.
  • Spray large nonstick skillet with cooking spray; heat over medium heat until hot.
  • Add chicken; cook and stir 12 to 15 minutes or until chicken is golden brown and no longer pink in center.
  • Remove chicken to cutting board.
  • When chicken is cool enough to handle cut into 1/2-inch pieces.
  • Preheat oven to 450°F degrees.
  • Brush dough with remaining 1 tablespoon olive oil.
  • Top with chicken, Boursin cheese, basil an chives.
  • Bake 18 to 20 minutes or until crust is golden brown and cheese is melted.

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