Herbed Baked Eggs Serves 2 Recipes
HERBED-BAKED EGGS
Steps:
- Preheat the broiler for 5 minutes and place the oven rack 6 inches below the heat.
- Combine the garlic, thyme, rosemary, parsley, and Parmesan and set aside. Carefully crack 3 eggs into each of 2 small bowls or teacups (you won't be baking them in these) without breaking the yolks. (It's very important to have all the eggs ready to go before you start cooking.)
- Place 2 individual gratin dishes on a baking sheet. Place 1 tablespoon of cream and 1/2 tablespoon of butter in each dish and place under the broiler for about 3 minutes, until hot and bubbly. Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper. Place back under the broiler for 5 to 6 minutes, until the whites of the eggs are almost cooked. (Rotate the baking sheet once if they aren't cooking evenly.) The eggs will continue to cook after you take them out of the oven. Allow to set for 60 seconds and serve hot with toasted bread.
HERB BAKED EGGS
The perfect luncheon or Brunch dish, leaving your hands free to entertain your guests while they are baking. Very French, and you can make them with any seasonings you like.
Provided by MarieRynr
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the broiler for 5 minutes and place the oven rack 6 inches below the heat.
- Combien the garlic, thyme, rosemary, parsley and Parmesan Cheese and set aside.
- Carefully crack 3 eggs into each of 4 small bowls or teacups (you won't be baking them in these) without breaking the yolks (It's very important to have all the eggs ready to go before you start cooking).
- Place 4 individual gratin dishes on a baking sheet.
- Place 1 TBS cream and 1/2 TBS of butter in each dish and place under the broiler for about 3 minutes, until hot and bubbly.
- Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper.
- Place back under the broiler for 5 to 6 minutes, until the whites of the eggs are almost cooked (rotate the baking sheet once, if they aren't cooking evenly).
- The eggs will continue to cook after you take them out of the oven.
- Allow to set for 60 seconds and serve hot with the toasted bread.
Nutrition Facts : Calories 370.2, Fat 29.3, SaturatedFat 12.9, Cholesterol 773.9, Sodium 289.4, Carbohydrate 2.1, Fiber 0.1, Sugar 1.4, Protein 23.3
More about "herbed baked eggs serves 2 recipes"
BAREFOOT CONTESSA | HERBED-BAKED EGGS
From barefootcontessa.com
- Combine the garlic, thyme, rosemary, parsley, and Parmesan cheese and set aside. Carefully crack 3 eggs into each of 4 small bowls or teacups (you won’t be baking them in these) without breaking the yolks. (It’s very important to have all the eggs ready to go before you start cooking.)
- Place four individual gratin dishes on a baking sheet. Place 1 tablespoon of cream and 1/2 tablespoon of butter in each dish and place under the broiler for about 3 minutes, until hot and bubbly. Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper. Place back under the broiler for 5 to 6 minutes, until the whites of the eggs are almost cooked. (Rotate the baking sheet once if they aren’t cooking evenly.) The eggs will continue to cook after you take them out of the oven. Allow to set for 60 seconds and serve hot with toasted bread.
30 VEGAN RECIPES THAT ARE PERFECT FOR A PICNIC - TASTING TABLE
From tastingtable.com
CREAMY GARLIC AND HERB DIP - DAEN'S KITCHEN
From daenskitchen.com
BIFTEKI RECIPE | THE MEDITERRANEAN DISH
From themediterraneandish.com
HERBED BAKED EGGS RECIPE FOR A GOURMET BREAKFAST | TIKTOK
From tiktok.com
COOKING WITH SHOBANA : HERBED BAKED EGGS
From cookingwithshobana.com
KOOKOO SABZI (PERSIAN HERB FRITTATA) - AHEAD OF THYME
From aheadofthyme.com
FRENCH INSPIRED HERBED BAKED EGGS
From breadstoneovens.com
HERBED BAKED EGGS SERVES 2 RECIPES
From tfrecipes.com
[BB] INA GARTEN’S HERB BAKED EGGS - THE SECOND LUNCH
From thesecondlunch.com
HERBED BAKED EGGS - THE NOURISHING GOURMET
From thenourishinggourmet.com
HERB BAKED EGGS ⋆ BOOKS N' COOKS
From books-n-cooks.com
HERBED BAKED EGGS - FIFTEEN SPATULAS
From fifteenspatulas.com
HERBED BAKED EGGS - GRATEFUL PRAYER | THANKFUL HEART
From gratefulprayerthankfulheart.com
HERBED BAKED EGGS (FRENCH INSPIRED) RECIPE | MRBREAKFAST.COM
From mrbreakfast.com
HERBED BAKED EGGS – RECIPES, TASKS & TOOLS
From recipes.taskuptools.com
BAREFOOT CONTESSA (EN-US)
From barefootcontessa.com
RECIPE REDO: HERB BAKED EGGS - COOKING IN STILETTOS
From cookinginstilettos.com
HERBED-BAKED EGGS - SHUTTERBEAN
From shutterbean.com
BEST GREEN GODDESS DEVILED EGGS - HOW TO MAKE HERBED DEVILED …
From thepioneerwoman.com
SIMPLE HERB BAKED EGGS WITH CRUMBLED CHEESE - SPOON FORK BACON
From spoonforkbacon.com
HERBED EGG SALAD - LOVE BAKES GOOD CAKES
From lovebakesgoodcakes.com
HERBED-BAKED EGGS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BAKED COTTAGE CHEESE EGG BITES | COOKTORIA
From cooktoria.com
HERBED BAKED EGGS RECIPE - LANA'S COOKING
From lanascooking.com
WITH LOVE, MEGHAN: RECIPES & CRAFTS FROM THE MEGHAN MARKLE
From netflix.com
RECIPE (TRIED): HERBED-BAKED EGGS (SERVES 2) - RECIPELINK.COM
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search