Herb Chicken With Honey Butter For Two Recipes

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HERB CHICKEN WITH HONEY BUTTER



Herb Chicken with Honey Butter image

When the whole family could use a heartwarming meal, this one fits the bill! You'll love how the honey's sweetness mixes perfectly with the herbs' salty flavor. It's a wonderful combination! -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

1 large egg, lightly beaten
3/4 cup seasoned bread crumbs
2 tablespoons dried parsley flakes
1 teaspoon Italian seasoning
3/4 teaspoon garlic salt
1/2 teaspoon poultry seasoning
4 boneless skinless chicken breast halves (6 ounces each)
3 tablespoons butter
HONEY BUTTER:
1/4 cup butter, softened
1/4 cup honey

Steps:

  • Place egg in a shallow bowl. In another shallow bowl, combine bread crumbs and seasonings. Dip chicken in egg, then coat with bread crumb mixture., In a large skillet over medium heat, cook chicken in butter until a thermometer reads 165°, 4-5 minutes on each side. Meanwhile, combine softened butter and honey. Serve with chicken.

Nutrition Facts : Calories 485 calories, Fat 25g fat (14g saturated fat), Cholesterol 171mg cholesterol, Sodium 709mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 1g fiber), Protein 38g protein.

HERB CHICKEN WITH HONEY BUTTER FOR TWO



Herb Chicken with Honey Butter for Two image

When you need a heartwarming meal, this one fills the bill! You'll love how the honey's sweetness mixes perfectly with the herb's salty flavor. It's a wonderful combination! Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 11

1 egg, beaten
1/3 cup seasoned bread crumbs
1 tablespoon dried parsley flakes
1/2 teaspoon Italian seasoning
1/3 teaspoon garlic salt
1/4 teaspoon poultry seasoning
2 boneless skinless chicken breast halves (6 ounces each)
4-1/2 teaspoons butter
HONEY BUTTER:
2 tablespoons butter, softened
2 tablespoons honey

Steps:

  • Place egg in a shallow bowl. In another shallow bowl, combine the bread crumbs and seasonings. Dip chicken in egg, then coat with bread crumb mixture., In a small skillet over medium heat, cook chicken in butter for 4-5 minutes on each side or until chicken juices run clear. Meanwhile, combine butter and honey. Serve with chicken.

Nutrition Facts : Calories 497 calories, Fat 26g fat (14g saturated fat), Cholesterol 200mg cholesterol, Sodium 684mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 1g fiber), Protein 38g protein.

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