Herb And Honey Bbq Sauce Recipes

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HONEY GLAZED CARROTS



Honey Glazed Carrots image

Provided by Rachel Quenzer

Categories     Side Dish

Time 25m

Number Of Ingredients 6

2 lbs. of carrots (Either the baby carrots with stems or regular carrots with stems cut length wise. )
4 Tbsp. of butter (Melted.)
4 Tbsp. of honey
1 Tbsp. thyme or basil (Either will work)
1/2 tsp. kosher salt
Additional salt and pepper to taste.

Steps:

  • Preheat your grill to just above medium. If you're cooking these in the oven, preheat it to 425.
  • For the grill: After washing and peeling your carrots, place on a vegetable grill pan. Season with the kosher saltFor the oven: After washing and peeling your carrots place them on a baking sheet. Don't overlap. Season with the kosher salt.
  • In bowl, mix together your melted butter, honey and herb of choice.
  • Pour 3/4 the honey mixture over the carrots and make sure each carrot is fully covered.
  • Cook in oven for 15 minutes and cook on the grill for on grill for 20 minutes. You want the carrots to be softer but not over cooked and mushy. If cooking on the grill you can also place the carrots on it directly to get nice grill lines. Just because of dripping honey.
  • Remove from oven or grill and drizzle remaining sauce over the carrots. Season with additional herbs and salt and pepper to taste.

HONEY BBQ SAUCE



Honey BBQ Sauce image

This Honey BBQ Sauce Recipe is the perfect sweet sauce for burgers, wings, chicken, and more. It's wonderfully sticky and very kid-friendly, making it a great sauce to have on hand for weekday dinners or big group barbecues with family and friends.

Provided by Susie Bulloch (heygrillhey.com)

Categories     Sauce

Time 20m

Number Of Ingredients 9

1 cup ketchup
½ cup brown sugar
¼ cup apple cider vinegar
2 Tablespoons honey
1 teaspoon salt
1 teaspoon smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon black pepper

Steps:

  • Combine all ingredients for Honey BBQ Sauce in a medium saucepan over medium heat.
  • Bring sauce to a boil. Reduce heat to low and simmer for 15 minutes.
  • Remove sauce from heat and allow to cool.
  • Store in an airtight glass container for up to 2 weeks.

Nutrition Facts : Calories 35 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 189 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

HONEY BBQ SAUCE



Honey BBQ Sauce image

Honey BBQ sauce that tastes very close to the BBW sauce. Tastes great on chicken, beef, pork, or anything else.

Provided by ews3942

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 30m

Yield 16

Number Of Ingredients 12

1 cup ketchup
½ cup honey
¼ cup white vinegar
¼ cup molasses
1 teaspoon liquid smoke flavoring
½ teaspoon salt
½ teaspoon ground black pepper
¼ teaspoon paprika
¼ teaspoon chili powder
¼ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon cayenne pepper

Steps:

  • Stir ketchup, honey, vinegar, and molasses together in a saucepan over medium heat until smooth; add liquid smoke, salt, black pepper, paprika, chili powder, onion powder, garlic powder, and cayenne pepper. Stir the seasonings into the ketchup mixture, reduce heat to low, and simmer until thickened, about 20 minutes.

Nutrition Facts : Calories 64.9 calories, Carbohydrate 16.5 g, Fat 0.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 242.6 mg, Sugar 15 g

SPICE WIZARD'S SWEET HERB AND JACK BARBECUE SAUCE



Spice Wizard's Sweet Herb and Jack Barbecue Sauce image

Provided by Food Network

Yield 1 Quart

Number Of Ingredients 19

1 cup chopped yellow cooking onion
1/4 cup chopped green bell pepper
1 tablespoon pre-crushed garlic
1/4 cup packed dark brown sugar
2 tablespoons dry parsley
2 teaspoons course ground black pepper
2 teaspoons dry oregano
2 tablespoons dry mustard powder
1/2 teaspoon salt
1 teaspoon dry rosemary
1/2 teaspoon ground cayenne pepper
1/2 teaspoon whole cloves
1 tablespoon chili powder
2 tablespoons Worcestershire sauce
1/4 cup honey
1 tablespoon lemon juice
1 tablespoon virgin olive oil
1/2 cup Jack Daniels Old #7
1 (24 ounce) bottle ketchup

Steps:

  • Add all ingredients but the Jack Daniels and ketchup into a food processor. Mix together until well ground and blended. Add the Jack Daniels and the ketchup. Blend again.
  • Mixture is ready for use.

GARLIC & HERB-BBQ WINGS RECIPE



Garlic & Herb-BBQ Wings Recipe image

Use our Garlic & Herb-BBQ Wings Recipe to find your family's new favorite chicken wings dish! You only need 40 minutes to make this delicious BBQ wings recipe.

Provided by My Food and Family

Categories     Chicken

Time 40m

Yield 8 servings

Number Of Ingredients 4

2 lb. chicken wings, split at joints, tips removed
1 pkg. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
1/4 cup oil
3/4 cup KRAFT Sweet Honey Barbecue Sauce

Steps:

  • Heat oven to 350ºF.
  • Spread wings onto rimmed baking sheet sprayed with cooking spray.
  • Whisk dressing mix and oil until blended; brush onto wings.
  • Bake 30 min. or until wings are done, turning and brushing occasionally with barbecue sauce for the last 20 min.

Nutrition Facts : Calories 240, Fat 15 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 670 mg, Carbohydrate 13 g, Fiber 0 g, Sugar 11 g, Protein 12 g

LEMON HERB BARBEQUE SAUCE FOR CHICKEN



Lemon Herb Barbeque Sauce for Chicken image

This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004.

Provided by JEANINEJ

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 30m

Yield 8

Number Of Ingredients 8

½ cup vegetable oil
¼ cup lemon juice
1 teaspoon minced onion
1 teaspoon salt
¼ teaspoon dried thyme
⅛ teaspoon dried marjoram
2 cloves garlic, minced
8 skinless, boneless chicken breast halves

Steps:

  • Preheat grill for high heat.
  • In a blender or food processor, blend the oil, lemon juice, onion, salt, thyme, marjoram, and garlic until thick and smooth.
  • Coat the grill grate with aluminum foil. Poke holes in the foil and spray with cooking spray. Arrange chicken on grate, and cook 15 minutes, turning once and brushing constantly with the sauce, until juices run clear.

Nutrition Facts : Calories 254.2 calories, Carbohydrate 1 g, Cholesterol 67.2 mg, Fat 16.5 g, Fiber 0.1 g, Protein 24.6 g, SaturatedFat 2.9 g, Sodium 349.4 mg, Sugar 0.2 g

HERB AND HONEY BBQ SAUCE



Herb and Honey Bbq Sauce image

Provided by Food Network

Categories     condiment

Time 23m

Yield 1 pint

Number Of Ingredients 13

1/4 cup finely chopped onion
1 clove garlic, minced
1/4 cup canola oil
12 ounces pear nectar
1/2 cup white wine vinegar
1/4 cup honey
2 tablespoon Worcestershire sauce
1 teaspoon prepared horseradish
1 teaspoon dry mustard
1 teaspoon salt
1/2 teaspoon dried thyme leaves
1/4 teaspoon dried rosemary leaves
1/4 teaspoon ground black pepper

Steps:

  • Cook onion and garlic in hot oil until tender but not brown. Add remaining ingredients; simmer uncovered 5 minutes. Use for marinating and basting poultry or shrimp.

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