Hemingway Martini Recipe 475

HEMINGWAY DAIQUIRI

Hemingway Daiquiri image

Provided by Food Network

Time P1DT10m

Yield 2 cocktails

Number Of Ingredients 7

Ingredients

6 dried bing cherries
Maraschino liqueur
White grapefruit, cut in half, divided
1 1/2 ounces simple syrup
1 1/2 ounces freshly squeezed lime juice
1/2 ounce aged rum
2 ounces white rum

Steps:

Place the cherries in a small bowl and add enough maraschino liqueur to cover. Allow the cherries to soak for 24 hours.
Squeeze 1 ounce of grapefruit juice from half of the grapefruit and place it in the bottom of a cocktail shaker. Add the simple syrup, lime juice, 1/2 ounce of maraschino liqueur, and the rums to the cocktail shaker. Add ice, attach the top of the cocktail shaker and the shake vigorously. Double strain the drink into cocktail glasses and place three of the cherries on a toothpick on the side of each glass for garnish.
Using a sharp knife, slice a small section of grapefruit peel from half of the grapefruit. Light a kitchen match, and holding the match over a cocktail glass, squeeze the grapefruit peel twice over the flame to release the oil for aromatics. Repeat the process for the other cocktail.

HEMINGWAY COCKTAIL

Hemingway Cocktail image

After one sip of this refreshing and bracing beverage, you just might believe the legend that this was Hemingway's favorite cocktail.

Provided by Angie McGowan

Categories Beverage

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

Ice cubes or crushed ice
6 tablespoons light rum (3 oz)
1/4 cup lime juice (2 oz)
2 tablespoons grapefruit juice (1 oz)
1 teaspoon simple syrup
1 lime slice

Steps:

In highball or tall glass over ice, mix rum, lime juice, grapefruit juice and simple syrup. Garnish with lime slice.

Nutrition Facts : ServingSize 1 Serving

HEMINGWAY MARTINI RECIPE - (4.7/5)

Hemingway Martini Recipe - (4.7/5) image

Provided by ltrodrigu

Number Of Ingredients 3

Ingredients

1 3⁄4 ounces gin
1 teaspoon dry vermouth
Cocktail onion, frozen

Steps:

Stir ingredients well for at least a minute with plenty of ice. Strain into a small chilled cocktail glass. Garnish with cocktail onion.

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