Hemingway Daiquiri Cocktail Recipes

HEMINGWAY DAIQUIRI

Steps:

• Place the cherries in a small bowl and add enough maraschino liqueur to cover. Allow the cherries to soak for 24 hours.
• Squeeze 1 ounce of grapefruit juice from half of the grapefruit and place it in the bottom of a cocktail shaker. Add the simple syrup, lime juice, 1/2 ounce of maraschino liqueur, and the rums to the cocktail shaker. Add ice, attach the top of the cocktail shaker and the shake vigorously. Double strain the drink into cocktail glasses and place three of the cherries on a toothpick on the side of each glass for garnish.
• Using a sharp knife, slice a small section of grapefruit peel from half of the grapefruit. Light a kitchen match, and holding the match over a cocktail glass, squeeze the grapefruit peel twice over the flame to release the oil for aromatics. Repeat the process for the other cocktail.

HEMINGWAY DAIQUIRI COCKTAIL

Steps:

• Combine rum, lime juice, maraschino liqueur, and grapefruit juice in a cocktail shaker. Add ice and shake until chilled. Strain into a chilled cocktail glass.
• Garnish with a lime wheel.

HEMINGWAY DAIQUIRI

Steps:

• Add the rum, maraschino liqueur, lime juice and grapefruit juice into a shaker with ice and shake until well-chilled.
• Strain into a coupe glass.
• Garnish with a lime wheel.

HEMINGWAY DAIQUIRI

Steps:

• Gather the ingredients.
• In a cocktail shaker filled with ice, pour the rum, maraschino liqueur, and grapefruit and lime juices. Add the simple syrup if desired.
• Shake well .
• Strain into a chilled cocktail glass .
• Garnish with a lime wheel . Serve and enjoy.

THE HEMINGWAY DAIQUIRI COCKTAIL RECIPE

Steps:

• Fill a cocktail glass with a few cubes of ice and water and set it aside to chill. Combine rum, grapefruit juice, Maraschino liqueur, lime juice, agave or simple syrup, and crushed ice in a blender and process until ice is broken up and the mixture is slushy.
• Throw out ice water, fill with daiquiri mixture, garnish with lime slices, and serve.