Heavenlypeachbread Recipes

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HEAVENLY PEACH BREAD



Heavenly Peach Bread image

I had fresh peaches that I needed to use so I tried this recipe. It had a different ingredient, Peach Schnapps. It is really good.

Provided by clw721

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 11

3 cups fresh peaches, diced
1/4 cup peach schnapps or 1/4 cup peach nectar
1 teaspoon vanilla extract
1/2 cup butter, softened
1 cup granulated sugar
3 eggs
2 3/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 teaspoons cinnamon

Steps:

  • Simmer diced peaches with Schnapps or peach nectar until peaches are tender, about 5 to 8 minutes. Remove from heat, add vanilla, and set aside.
  • In a mixing bowl, cream butter and sugar. Add eggs, one at a time, blending well.
  • In another bowl, combine flour, baking powder, salt, baking soda, and cinnamon. Add dry ingredients to the creamed mixture, alternating with peach mixture. Mix just until blended.
  • Spread batter into a greased and floured 9x5x3-inch loaf pan. Bake at 350° for about 55 to 65 minutes, until a toothpick inserted in center comes out clean.
  • Cool on a rack in pan for 10 minutes; remove to cool completely.

Nutrition Facts : Calories 3283, Fat 111.7, SaturatedFat 63.6, Cholesterol 878.5, Sodium 4371.3, Carbohydrate 517.1, Fiber 18.8, Sugar 245.4, Protein 60.1

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