Heavenlyhamburgercasserole Recipes

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HAMBURGER CASSEROLE



Hamburger Casserole image

This is a quick and easy way to prepare dinner for the family. It's a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.

Provided by sal

Categories     World Cuisine Recipes     Latin American     Mexican

Time 40m

Yield 6

Number Of Ingredients 9

1 pound ground beef
1 onion, chopped
1 stalk celery, chopped
8 ounces egg noodles
1 (15 ounce) can chili
1 (14.5 ounce) can peeled and diced tomatoes
1 (15 ounce) can whole kernel corn, drained
¼ cup taco sauce
1 (1 ounce) package taco seasoning mix

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • In a large skillet over medium heat, combine the ground beef, onion and celery and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.
  • In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, taco sauce, and taco seasoning mix. Mix well and place entire mixture into a 10x15-inch baking dish.
  • Bake in the preheated oven until thoroughly heated and bubbling, about 20 minutes.

Nutrition Facts : Calories 457 calories, Carbohydrate 56.1 g, Cholesterol 90.6 mg, Fat 15.3 g, Fiber 6.6 g, Protein 24.7 g, SaturatedFat 5.8 g, Sodium 1142.7 mg, Sugar 7 g

HEAVENLY HAMBURGER CASSEROLE



Heavenly Hamburger Casserole image

This recipe comes from my Aunt Bonnie and tastes heavenly!!! It has a wonderful flavor and is great with garlic bread and a salad.

Provided by Beth Gambrell

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs ground beef
2 tablespoons sugar
2 teaspoons salt
1/4 teaspoon garlic powder
30 ounces tomato sauce
16 ounces egg noodles
1 pint sour cream
8 ounces cream cheese
onion powder
2 cups mozzarella cheese, grated
2 cups cheddar cheese, grated

Steps:

  • Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
  • Boil 16 oz egg noodles, drain, and add sour cream and cream.
  • cheese and onion powder to taste.
  • Layer ½ meat mixture, noodles, and then repeat in oblong pan.
  • Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
  • minutes.

HEAVENLY GROUND BEEF CASSEROLE



Heavenly Ground Beef Casserole image

Make and share this Heavenly Ground Beef Casserole recipe from Food.com.

Provided by Tams67

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

2 lbs ground beef
2 teaspoons minced garlic
1/2 teaspoon salt
28 ounces tomato sauce
1 (4 ounce) can diced green chilies (optional)
8 ounces cream cheese, softened
1 pint sour cream
1 cup chopped onion
1 lb egg noodles
3 cups shredded mozzarella cheese

Steps:

  • Brown ground beef until done.
  • Then add garlic, salt, green chilies and tomato sauce.
  • Simmer for 30 minutes.
  • While that simmers, mix together cream cheese.
  • sour cream and onions.
  • Cook noodles.
  • In a pan 9x13 that has been sprayed with a non-stick cooking spray, Layer: 1/3 of sauce, 1/2 noodles, 1/2 cream cheese mixture, 1/2 mozzarella cheese, cover with 1/3 more sauce, remaining noodles, cream cheese, mozzarella cheese and sauce.
  • Bake at 350, uncovered for 30 minutes Remove from oven, cover and let sit for 10 minute.
  • before serving.

Nutrition Facts : Calories 1659.7, Fat 100.4, SaturatedFat 50, Cholesterol 438.6, Sodium 2315.2, Carbohydrate 103.7, Fiber 7.5, Sugar 19.1, Protein 85.8

HEAVENLY CHICKEN CASSEROLE



Heavenly Chicken Casserole image

Provided by My Food and Family

Categories     Home

Time 1h

Number Of Ingredients 8

1/4 cup chopped onion
1/4 cup butter
8 oz egg noodles, cooked
1 cup sour cream
1 can (10 oz.) cream of chicken soup
1 can (10 oz.) cream of mushroom soup
2 cups cooked chicken or turkey
1 box Stove Top Stuffing

Steps:

  • Saute onion in butter until tender; combine onion and noodles. Add sour cream, soups, and chicken.
  • Mix and put in greased 9 X 13 pan. Mix stuffing together and put on top.
  • Bake at 350°F for 45 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

HAMBURGER CASSEROLE



Hamburger Casserole image

This hamburger casserole is a hit at my house. Uses only four ingredients so it is a simple recipe to put together.

Provided by Kim Strawn

Categories     Casserole

Time 40m

Number Of Ingredients 5

1 lb box medium shells
1 lb ground hamburger (, cooked with garlic powder, dried onion, salt and pepper to taste. We use 2 tsp each. )
21.5 oz tomato soup (2 cans)
1 cup cheddar cheese
1 cup mozzarella cheese

Steps:

  • Cook noodles according to package directions. Drain.
  • While cooking the noodles, in a frying pan, cook the hamburger until no longer pink. (If you are using salt and pepper, add it while cooking the hamburger).
  • Pour cooked noodles in a greased 9x13 baking dish.
  • Stir the cooked hamburger and tomato soup with the noodles. I just stir everything in the pan. I also sometimes add 1/2 cup of water to the mixture for a little more moisture. Completely optional.
  • Sprinkle cheese over casserole and cover with foil.
  • Bake in a 375* oven for 20 minutes.
  • Remove foil and bake for 10 minutes longer.
  • Can bake under broiler for 3-5 minutes to brown cheese, if desired.
  • Note: If you want to use 2 cups of one kind of cheese (example: mozzarella) instead of the combination, you canDried onion and garlic powder is completely optional and can be adjusted to your family's tastes

Nutrition Facts : Calories 336 kcal, Carbohydrate 36 g, Protein 17 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 44 mg, Sodium 336 mg, Fiber 2 g, Sugar 5 g, TransFat 1 g, ServingSize 1 serving

HEAVENLY HAMBURGER



HEAVENLY HAMBURGER image

Categories     Beef

Yield 6 people

Number Of Ingredients 9

1 pound ground round
1 teaspoon salt
1 teaspoon sugar
1 clove crushed garlic
2 8 ounce cans tomato sauce
8 ounces boiled noodles
8 ounce package cream cheese
1/2 pint sour cream
6 green onions-chopped

Steps:

  • Brown the ground beef and add salt, sugar, garlic and tomato sauce. Simmer 20 minutes Pour beef mixture into 2 quart casserole and add remaining ingredients and mix. Bake for 20 minutes @ 350 degrees. Enjoy!

HEAVENLY CASSEROLE



Heavenly Casserole image

Need a hearty dinner idea? Try this quick and easy casserole. This is a tangy, creamy, layered Italian casserole. We loved the texture of the egg noodles when the creamy layer and cheese melts into them. Mixed with the meat marinara layer, it's an awesome comforting bite. This reminds us of a beef stroganoff but with a red sauce....

Provided by Debra Russell

Categories     Casseroles

Time 1h

Number Of Ingredients 10

1 lb ground beef
garlic powder
1 tsp sugar
1 tsp salt
1 can(s) tomato sauce, 15 oz
2 oz cream cheese
1/2 pt sour cream
12 oz egg noodles
1 lb mozzarella cheese, shredded
parsley

Steps:

  • 1. Preheat oven to 350. In frying pan brown beef and drain.
  • 2. Sprinkle on a little garlic powder over beef.
  • 3. Add sugar, salt, and tomato sauce. Mix it all up in the pan and simmer for 15 minutes.
  • 4. Meanwhile, in a bowl mix sour cream, cream cheese and some onion powder until mixed well.
  • 5. Cook and drain egg noodle as package tells you.
  • 6. Grease a 9X13 baking dish.
  • 7. In baking dish spread half of the noodles.
  • 8. Cover with half of the cream cheese mixture.
  • 9. Top with half of the mozzarella.
  • 10. Now cover with all the meat sauce from the pan.
  • 11. Put in remaining noodles, cream cheese mixture, and mozzarella.
  • 12. Sprinkle parsley over casserole.
  • 13. Bake uncovered 30 minutes.

HEAVENLY LASAGNA CASSEROLE



Heavenly Lasagna Casserole image

I like this, because it has one of my favorite ingredients.."Cream Cheese" is super easy to throw together,so rich and creamy, and sinfully good..

Provided by Cassie *

Categories     Casseroles

Time 55m

Number Of Ingredients 10

1 lb ground beef
1 med to large chopped onion, i use large as we are onion fans
2 tsp minced garlic
1/2 tsp salt
1 tsp italian seasoning
29 oz tomato sauce
8 oz cream cheese, room temperature
16 oz sour cream
1 lb egg noodles
2 c shredded mozarella

Steps:

  • 1. Cook the noodles according to package directions, drain and set aside (I add a bit of butter to mine afterwards to keep them from sticking, or you can rinse it in cold water instead). Meanwhile, cook the ground beef, onion and minced garlic in a skillet until browned; drain off fat. Add in salt, italian seasoning and tomato sauce. Simmer for 30 minutes on low. In a separate bowl mix together the cream cheese and sour cream. In a 13×9″ greased baking dish layer 1/3 of the sauce, 1/2 of the noodles, 1/2 of the cream cheese mixture, 1/2 of the mozarella. Repeat again, ending with 1/3 of the sauce on top, or I end with cheese, makes a prettier dish. Bake at 350 degrees for 30-45 minutes, uncovered
  • 2. This is great the next day too!

AMISH HAMBURGER CASSEROLE {SOUR CREAM NOODLE BAKE}



Amish Hamburger Casserole {Sour Cream Noodle Bake} image

This Amish hamburger casserole is a comforting sour cream noodle bake that the whole family will love!

Provided by Blair Lonergan

Categories     Dinner

Time 1h5m

Number Of Ingredients 14

8 ounces uncooked wide egg noodles
8 ounces cream cheese, softened at room temperature
1 cup cottage cheese, at room temperature
½ cup sour cream, at room temperature
3 tablespoons salted butter, melted
1 tablespoon olive oil
1 ½ lbs. ground beef
½ cup diced onion
½ of a medium green bell pepper, seeded and diced
1 (14.5 oz) can diced tomatoes, drained
¾ cup condensed tomato soup, not diluted
1 teaspoon Worcestershire sauce
1 cup shredded cheddar or mozzarella cheese
Optional garnish: chopped fresh parsley, basil, or other herbs

Steps:

  • Preheat oven to 350°F (180°C). Grease a 9 x 13-inch baking dish; set aside.
  • Cook noodles in a pot of salted boiling water according to package instructions until just barely al dente, about 5-6 minutes. Drain and set aside.
  • Meanwhile, in a large bowl, stir together softened cream cheese, cottage cheese, sour cream, and melted butter. Set aside.
  • In a large skillet, heat olive oil over medium-high heat. When the oil shimmers, add the ground beef, onion, and bell pepper. Cook until the meat is no longer pink and the onion is translucent, about 5-7 minutes. Drain excess fat.
  • Stir in diced tomatoes, tomato soup, and Worcestershire sauce.
  • Place ½ of the cooked noodles in the bottom of the prepared baking dish. Top with ½ of the cream cheese mixture and ½ of the meat mixture. Repeat layers with remaining ingredients. Top with shredded cheese.
  • Bake, uncovered, for 25-30 minutes, or until heated through.
  • Garnish with fresh herbs, if desired, and serve!

Nutrition Facts : ServingSize 1 /8 of recipe, Calories 534 kcal, Carbohydrate 26 g, Protein 30 g, Fat 34 g, SaturatedFat 17 g, TransFat 1 g, Cholesterol 148 mg, Sodium 446 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 13 g

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