Heavenlyburgers Recipes

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HEAVENLY HAMBURGER CASSEROLE



Heavenly Hamburger Casserole image

This recipe comes from my Aunt Bonnie and tastes heavenly!!! It has a wonderful flavor and is great with garlic bread and a salad.

Provided by Beth Gambrell

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs ground beef
2 tablespoons sugar
2 teaspoons salt
1/4 teaspoon garlic powder
30 ounces tomato sauce
16 ounces egg noodles
1 pint sour cream
8 ounces cream cheese
onion powder
2 cups mozzarella cheese, grated
2 cups cheddar cheese, grated

Steps:

  • Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
  • Boil 16 oz egg noodles, drain, and add sour cream and cream.
  • cheese and onion powder to taste.
  • Layer ½ meat mixture, noodles, and then repeat in oblong pan.
  • Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
  • minutes.

HEAVENLY BURGERS



Heavenly Burgers image

Is it possible to have a chicken or turkey burger that tastes better than a beef one? I didn't think so until now. Here's my latest invention without all the extra fat that beef burgers have and so delicious. Please make sure you use an authentic high quality soy sauce. Cheap brands such as Le Choy will not do. Serve with carmelized onions, lettuce, tomato, pickle and your favorite condiment and enjoy!

Provided by scancan

Categories     Chicken

Time 17m

Yield 7 serving(s)

Number Of Ingredients 8

2 1/4 lbs ground chicken or 2 1/4 lbs turkey
1/4 cup dark hi-quality soy sauce
3 tablespoons dark brown sugar
3 cloves freshly crushed garlic or 1 teaspoon garlic powder
2 tablespoons ketchup
2 tablespoons oregano
2 tablespoons cumin powder
salt and hot pepper or black pepper, as desired

Steps:

  • Mix well and form into patties.
  • Grill or pan fry until lightly browned on both sides.
  • Serve with carmelized onions (onions sauted in oil over low heat until nicely browned).
  • Enjoy!

Nutrition Facts : Calories 252, Fat 5, SaturatedFat 1.2, Cholesterol 102.2, Sodium 743.6, Carbohydrate 16.9, Fiber 0.9, Sugar 7.2, Protein 34.3

BEST HAMBURGER EVER



Best Hamburger Ever image

These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!

Provided by UNIVSTUDENT

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 30m

Yield 4

Number Of Ingredients 14

1 ½ pounds lean ground beef
½ onion, finely chopped
½ cup shredded Colby Jack or Cheddar cheese
1 teaspoon soy sauce
1 teaspoon Worcestershire sauce
1 egg
1 (1 ounce) envelope dry onion soup mix
1 clove garlic, minced
1 tablespoon garlic powder
1 teaspoon dried parsley
1 teaspoon dried basil
1 teaspoon dried oregano
½ teaspoon crushed dried rosemary
salt and pepper to taste

Steps:

  • Preheat a grill for high heat.
  • In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
  • Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.

Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g

HEAVENLY HAMBURGER



Heavenly Hamburger image

This was a staple when my mom was dieting, as it's an OLD Weight Watcher's recipe ... doesn't taste like diet food tho'. I have found that it is vastly adaptable as I have also made it with ground turkey, ground chicken, cubed chicken and just a variety of seasonal veggies. As long as you have the basics, be creative.

Provided by Karen Moe

Categories     Turkey

Time 30m

Number Of Ingredients 8

1/2 pkg egg noodles
1/4 c water
1/4 c small yellow onion, diced
1/4 c celery, diced
1 lb lean ground beef (90/10 or better)
1x14.5 oz canned diced tomatos, with liquid
4 slice american cheese slices
to taste salt & pepper

Steps:

  • 1. Cook noodles as per package directions
  • 2. While waiting for noodles, lightly sauté onions & celery in water, 2-3 minutes (not quite tender crisp)
  • 3. Add ground beef and cook until done
  • 4. Add diced tomatoes, with liquid. Reduce heat and simmer (until noodles are done.)
  • 5. Drain noodles and add to meat mixture, stirring in completely.
  • 6. Place cheese slices on top. Cover until melted. Stir and serve.

JUICIEST HAMBURGERS EVER



Juiciest Hamburgers Ever image

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

Provided by Jane

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 8

Number Of Ingredients 7

2 pounds ground beef
1 egg, beaten
¾ cup dry bread crumbs
3 tablespoons evaporated milk
2 tablespoons Worcestershire sauce
⅛ teaspoon cayenne pepper
2 cloves garlic, minced

Steps:

  • Preheat grill for high heat.
  • In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
  • Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g

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