Heavenly Pink Dessert Salad Recipes

HEAVENLY HASH

Steps:

• In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Cool completely.
• In a large bowl, combine rice, pineapple, marshmallows, cherries and about 1 tablespoon cherry juice. In a chilled bowl, whip the cream until peaks form. Fold in confectioners sugar. Fold whipped cream into rice mixture. Refrigerate for 2 hours.

HEAVENLY PINK SALAD

Steps:

• Mix together the cherry pie filling, condensed milk, oranges, pineapple, coconut, marshmallows and whipped topping.
• Chill for several hours and top with crushed pecans if desired.

STRAWBERRY FLUFF

Steps:

• In a large bowl combine cream cheese, heavy cream, Sukrin icing, vanilla extract, and lemon zest. Mix with a stand or hand mixer until smooth and creamy.
• Stir in Sukrin Strawberry Jam.
• Pipe into a serving dish, layering strawberry fluff mixture, Sukrin Strawberry Jam, and homemade whipped cream.

HEAVENLY PINK DESSERT SALAD

Steps:

• With a mixer, mix the cream cheese and sweetened condensed milk until smooth and incorporated.
• Stir in the pineapple with the juice, and the cherry pie filling.
• Lightly fold in the cool whip.
• Chill for at least 2 hours.

FLUFFY PINK FRUIT SALAD

Steps:

• Drain cherries, reserving 1/3 cup juice (save remaining juice for another use). Cut cherries in half; set aside. , In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold in whipped cream. Fold in cherries, pineapple, fruit cocktail, peaches, bananas and marshmallows. Transfer to a serving bowl. Refrigerate for at least 1 hour.

HEAVENLY SALAD

Steps:

• Mix together egg yolks, sugar and vinegar.
• Cook in a double boiler until thick.
• Let mixture cool.
• Add other ingredients to mixture when cooled. Mix together and chill overnight.
• Add extra sugar and red food coloring to add a light color if desired.

PINK PANTHER DESSERT

Steps:

• 1. Drain crushed pineapple well. Stir in ALL ingredients together, mixing well. Cool Whip gives you the best results. Chill in fridge for about an hour before serving.

CHERRY MARSHMALLOW SALAD RECIPE

Steps:

• Combine all ingredients and mix well. Chill for several hours in the fridge to allow it to set up.

HEAVENLY CHERRY HASH

Steps:

• 1. Gather all ingredients.
• 2. In a large mixing bowl, beat together sweetened condensed milk and thawed whipped topping until very well combined.
• 3. Add remaining ingredients; fold in until very well combined.
• 4. Cover and refrigerate for at least 3 hours or overnight.
• 5. Serve well chilled; garnish with mint leaves or as desired. Cover and refrigerate leftovers.