Heavenly Clam Dip Recipes

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CLASSIC CLAM DIP



Classic Clam Dip image

Clam dip has been around the party scene for a long time. This classic recipe is used by many American cooks at many different types of gatherings.

Provided by Miss Annie

Categories     Cheese

Time 5m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 6

1 (7 ounce) can clams, chopped, drained, juice reserved
8 ounces cream cheese (room temperature)
2 teaspoons fresh lemon juice
2 teaspoons Worcestershire sauce
1 tablespoon grated onion
salt & freshly ground black pepper, to taste

Steps:

  • Combine all ingredients plus 4 tablespoons of the reserved clam juice in a bowl and mix until thoroughly combined.
  • Put mixture in a serving bowl and chill.
  • Serve with potato chips, crackers, or small pieces of raw vegetables.

HEAVENLY CLAM DIP



Heavenly Clam Dip image

Make and share this Heavenly Clam Dip recipe from Food.com.

Provided by AlmaG

Categories     < 60 Mins

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

2 (10 ounce) cans chopped clams
16 ounces cream cheese, softened
1 cup sour cream
1 tablespoon lemon juice
1/2 onion, diced
1 teaspoon garlic, minced
1 tablespoon Worcestershire sauce
1 dash Tabasco sauce
8 ounces cheddar cheese, shredded

Steps:

  • Blend all ingredients well.
  • Season with salt, pepper, and additional Tabasco (if desired).
  • Best if baked in hollowed out sourdough bread wrapped in foil at 350 degrees for 30 minutes or until hot.
  • Serve with bread from hollowed out loaf and/or corn chips.

Nutrition Facts : Calories 430.9, Fat 35.9, SaturatedFat 22.2, Cholesterol 128.6, Sodium 419.7, Carbohydrate 6.3, Fiber 0.1, Sugar 0.9, Protein 21.3

HEAVENLY FRUIT DIP



Heavenly Fruit Dip image

Make and share this Heavenly Fruit Dip recipe from Food.com.

Provided by Darlene Summers

Categories     Fruit

Time 10m

Yield 1 batch

Number Of Ingredients 3

1 (8 ounce) package cream cheese (may use light or free)
1 (16 ounce) jar marshmallow cream
1 (16 ounce) container Cool Whip

Steps:

  • Mix all ingredients well.
  • Chill and serve with favorite fruit (really yummy with apples).

GARLICKY CLAM DIP



Garlicky Clam Dip image

Make and share this Garlicky Clam Dip recipe from Food.com.

Provided by Julesong

Categories     < 15 Mins

Yield 8 serving(s)

Number Of Ingredients 8

8 ounces softened cream cheese
1/2 teaspoon salt
3 cloves garlic (to taste)
1 dash fresh ground pepper (to taste)
7 ounces canned clams, drained and minced
1/4 cup clam broth
1 1/2 teaspoons Worcestershire sauce
2 teaspoons lemon juice

Steps:

  • Place softened cream cheese in a bowl, then using garlic press, squeeze the garlic clove with juice into bowl.
  • Cream together the cheese and garlic with a spoon until smooth.
  • Add the remaining ingredients, stirring until smooth.
  • Transfer to serving container, cover, and chill for 1 hour before serving.
  • Serve with crackers, chips, or veggies.
  • If you'd like a thinner dip (if you're serving dip with thinner chips, for instance), you can add more clam broth. Also good topped with chopped green onions.

Nutrition Facts : Calories 120, Fat 10.1, SaturatedFat 6.2, Cholesterol 39.8, Sodium 269.8, Carbohydrate 2.1, Sugar 0.2, Protein 5.4

THE BEST CLAM DIP YOU WILL EVER EAT



The Best Clam Dip You Will Ever Eat image

Clam dip has been served for decades in my family at every gathering since I can remember. If we are planning on getting together someone always will the favored appetizer along with a big bowl of chips and a platter of fresh cut vegetables for dipping. I believe that through several generations of my family's honest group clam dip critiques this recipe has reached a level of perfection that no other clam dip around can boast.

Provided by AKgalleygal

Categories     Mixer

Time 10m

Yield 3 cups, 16 serving(s)

Number Of Ingredients 11

2 (8 ounce) packages cream cheese
1/2 cup sour cream
2 garlic cloves
1 teaspoon dill
1/2 teaspoon salt
1 teaspoon lemon juice
1 1/2 cups clams
2 tablespoons clam juice
1 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce
1 teaspoon fresh cracked pepper

Steps:

  • In a medium size mixer bowl blend the cream cheese and sour cream until smooth. Add remaining ingredients and stir until well blended. Chill, garnish with fresh parsley and serve with your favorite ridged potato chip and a vegetable platter.

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