Heartydairyfarmerscasserole Recipes

FARMER'S CASSEROLE

Steps:

• Grease 2 quart rectangular baking dish.
• Arrange potatoes evenly on bottom of baking dish.
• Sprinkle with cheese, ham, onions.
• Combine milk and eggs and seasonings.
• Pour over potatoes and cheese.
• Refrigerate over night.
• Bake at 350 for 40-50 minutes until set.
• Let rest 5 minute.

FARMER'S CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
• Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepperjack cheese, ham, and green onions.
• In a medium bowl, mix the eggs, evaporated milk, pepper, and salt. Pour the egg mixture over the potato mixture in the dish. The dish may be covered and refrigerated at this point for several hours or overnight.
• Bake for 40 to 45 minutes (or 55 to 60 minutes if made ahead and chilled) in the preheated oven, or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.

HEARTY DAIRY FARMERS' CASSEROLE

Steps:

• Cook noodles according to directions and drain.
• Brown beef.
• Add onion, pepper, tomato sauce, and Worcestershire sauce to beef and heat through.
• Combine sour cream, cottage cheese, and cream cheese.
• Place half of the egg noodles in a large buttered casserole dish.
• Add cheese mixture and cover with the remaining noodles.
• Top with remaining beef mixture.
• Bake at 350° for 30 to 45 minutes.