Hearty Calico Bean Bake Recipes

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HEARTY CALICO BEAN BAKE



Hearty Calico Bean Bake image

For years, my mother made this savory-sweet bean dish. I was always thrilled when it was on the menu, and now I serve it often to my own family. You can vary the types of beans used, if you wish. -Heather Biedler Laura, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 1h10m

Yield 10 servings.

Number Of Ingredients 11

1 can (16 ounces) pork and beans, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) chili beans, undrained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (14-1/2 ounces) cut wax beans, drained
1-1/2 cups packed brown sugar
1-1/2 cups cubed fully cooked ham
1-1/2 cups cubed cheddar cheese
1/2 cup ketchup
1 small onion, chopped
2 tablespoons Worcestershire sauce

Steps:

  • In a large bowl, combine all ingredients. Transfer to a greased shallow 3-qt. baking dish. , Bake, uncovered, at 350° for 1 hour or until bubbly and heated through.

Nutrition Facts : Calories 415 calories, Fat 9g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1130mg sodium, Carbohydrate 69g carbohydrate (39g sugars, Fiber 10g fiber), Protein 19g protein.

CALICO BEAN CASSEROLE



Calico Bean Casserole image

Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion and baked. It's thick, hearty, and pretty tasty too! This can also be done in a slow cooker.

Provided by Dee Dee

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 50m

Yield 6

Number Of Ingredients 12

1 (15 ounce) can kidney beans, undrained
1 (16 ounce) can baked beans with pork
1 (15 ounce) can butter beans, undrained
½ cup ketchup
2 teaspoons white vinegar
1 tablespoon dry mustard
¾ cup packed brown sugar
1 pound lean ground beef
4 ounces bacon, chopped
½ cup chopped onion
salt to taste
ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium heat, fry the ground beef, bacon and onion together until ground beef is no longer pink. Drain fat.
  • In a large mixing bowl, combine the kidney beans, baked beans with pork and butter beans. Stir in the ketchup, white vinegar, dry mustard, brown sugar and cook beef mixture. Mix thoroughly, adding salt and pepper to taste.
  • Pour the bean and meat mixture into a 9x13 inch baking dish. Bake in preheated oven for 30 to 40 minutes.

Nutrition Facts : Calories 617.1 calories, Carbohydrate 69.2 g, Cholesterol 74.9 mg, Fat 26.1 g, Fiber 10 g, Protein 27.6 g, SaturatedFat 9.5 g, Sodium 1089.1 mg, Sugar 38.8 g

CALICO BEAN CASSEROLE



Calico Bean Casserole image

To round out any fireside meal. Evelyn Pedersen of West Concord, Minnesota shares her hearty, meaty bean casserole. "Serve it with corn bread on a cold winter day," she suggests.-Evelyn Pedersen, West Concord, Minnesota

Provided by Taste of Home

Categories     Side Dishes

Time 1h15m

Yield 8-10 servings.

Number Of Ingredients 10

1/2 pound sliced bacon, diced
1/2 pound ground beef
1/2 cup chopped onion
1 can (16 ounces) pork and beans
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/4 ounces) lima beans, rinsed and drained
1/2 to 3/4 cup packed brown sugar
1/2 cup ketchup
2 teaspoons vinegar
1 teaspoon ground mustard

Steps:

  • In a medium skillet, cook bacon until crisp. Remove bacon to paper towel to drain. Discard drippings. In the same skillet, cook beef and onion until beef is no longer pink; drain. Combine bacon, beef, onion and remaining ingredients in an ungreased 2-qt. baking dish. Bake, uncovered, at 350° for 45 minutes.

Nutrition Facts :

HEARTY COWBOY BAKED BEANS



Hearty Cowboy Baked Beans image

This amazing baked beans recipe uses six different kinds of beans, bacon, ground beef or turkey and is smothered in a wonderful sauce with barbecue sauce, liquid smoke and cinder vinegar for superb taste. Great for potlucks and summer holiday menus.

Provided by Teresa

Categories     Veggie Side Dish/Casserole

Time 1h20m

Number Of Ingredients 16

1 lb. ground beef (cooked and drained; ground turkey can also be substituted)
1/2 to 1 lb. bacon (cut in 1-2" segments)
15 oz. can lima beans (rinsed and drained)
15 oz. can red beans (rinsed and drained; I like these better than kidney beans)
15 oz. can butter beans (drained)
2 large cans Bush's pork 'n beans, with brown sugar or honey (DO NOT DRAIN (about 36-48-oz. each))
15 oz. can navy beans (rinsed and drained, or great northern beans)
15 oz. can black beans (rinsed and drained, or 1 can pinto or chili beans, or you can use all 3 if you like!)
16 oz. bottle KC Masterpiece BBQ sauce (or Sweet Baby Ray's BBQ Sauce or your favorite BBQ sauce)
1/2 cup brown sugar (packed)
1 tbsp. liquid smoke
3 tbsp. apple cider vinegar
1 tsp. minced garlic (I buy the stuff in the jar)
1 large onion (diced, or 2 small onions, chopped)
1 tsp. salt
1/2 tsp. pepper

Steps:

  • Brown ground beef and bacon.
  • Drain.
  • In large Dutch Oven or roaster combine all the ingredients.
  • Cook on medium heat about an hour.
  • Or you can put in your crockpot.
  • Cook about 3 hours on high, or 8-10 hours on low.

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