Healthyicedmocha Recipes

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ICED MOCHA RECIPE



Iced Mocha Recipe image

This Iced Mocha Recipe is so simple you'll only need about five minutes to throw it together, pour it over ice, and get your caffeine and chocolate fix.

Provided by Tracy

Categories     Drinks

Time 5m

Number Of Ingredients 7

¼ cup milk (any percentage, divided)
1 to 2 tablespoons (12 to 25g) granulated sugar (*)
1 tablespoon (5g) unsweetened cocoa powder
1 cup cold coffee (*)
1 tablespoon heavy cream (optional)
Whipped cream (optional for topping)
Chocolate syrup (optional for topping)

Steps:

  • In a small pot, combine 2 tablespoons of the milk, sugar, and cocoa powder. Heat over medium heat, whisking constantly, until mixture begins to simmer and is well-combined and smooth.
  • Remove from heat and whisk in cold coffee, remaining 2 tablespoons of the milk, and optional heavy cream.
  • Pour over a 16-ounce cup (or mason jar) of ice, top with whipped cream and chocolate syrup if desired, and enjoy.

Nutrition Facts : Calories 185 kcal, ServingSize 1 serving

HEALTHY ICED MOCHA



Healthy Iced Mocha image

Make and share this Healthy Iced Mocha recipe from Food.com.

Provided by ashlynn08

Categories     Beverages

Time 45m

Yield 2 , 2 serving(s)

Number Of Ingredients 6

2 cups coffee
3/4 cup nonfat milk (can use more if desired) or 3/4 cup soymilk (can use more if desired)
3 (1 g) packets sugar substitute (splenda)
1 (1/3 ounce) packet hot cocoa (diet 25 calories)
1/4 teaspoon peppermint extract (optional) or 1/4 teaspoon raspberry extract (optional)
ice

Steps:

  • Mix hot coffee, milk, sugar, hot chocolate, and extract if using.
  • Cool in fridge or freezer
  • Pour over ice and enjoy.

ICED MOCHA



Iced Mocha image

This easy iced mocha recipe is perfect for drinking in the summer for a refreshing start to the day.

Provided by Jeffrey

Categories     Recipes

Time 5m

Number Of Ingredients 5

1/2 cup (0.12 l) of brewed coffee (cooled)
1/2 cup (0.12 l) of whole milk
2 tbsp (30 grams) of chocolate sauce
Ice cubes
Whipped cream (optional)

Steps:

  • Add the chocolate sauce to a tall glass of choice.
  • Pour in the cooled brewed coffee and give this a stir.
  • Add enough ice cubes to give the drink a cool touch. I like to fill the glass up to about halfway.
  • Next, slowly pour in the milk.
  • Add a serving of whipped cream to the iced mocha.
  • Additionally, you can grade just a bit of dark chocolate on top. It will give the drink its unique look and will give it an even more chocolate taste!

Nutrition Facts : Calories 153 calories, Carbohydrate 9.5 grams carbohydrates, Cholesterol 32 milligrams cholesterol, Fat 8.96 grams fat, Protein 4 grams protein, SaturatedFat 5.3 grams saturated fat, ServingSize 1, Sodium 54 milligrams sodium, Sugar 10.6 grams sugar, UnsaturatedFat 1 grams unsaturated fat

ICED MOCHA LATTE



Iced Mocha Latte image

This Iced Mocha Latte is a delicious way to treat yourself without the guilt!

Provided by Wendy Polisi

Categories     Drinks

Time 5m

Number Of Ingredients 4

1 1/2 cups brewed coffee (cooled)
2 cups cashew milk
2 tablespoons Dutch-processed cocoa powder
1/4 cup Swerve confectioners (or sweetener of choice.)

Steps:

  • Fill two tall glasses with ice and add coffee.
  • In a jar combine milk, cocoa powder, and sweetener.
  • Use an immersion blender to blend until smooth. Alternatively, process in a blender until smooth.
  • Pour over the coffee and serve cold.

Nutrition Facts : Calories 38 kcal, Carbohydrate 4 g, Protein 1 g, Fat 3 g, SaturatedFat 1 g, Sodium 165 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

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  • The first step that we must do to learn how to make iced mocha at home is to make the coffee as you normally would, whether in an espresso machine or symilar. Let the coffee cool down completely and pour the cold coffee in an ice cube tray and pop it in the freezer. Let the coffee freeze overnight or until you see that the coffee has turned into ice cubes. If you need a time reference, it will need approximately 8 hours.
  • The next morning (or when the coffee has created the cubes), we must take the cubes of coffee and chuck them in a bowl together and mix them with the milk, chocolate and sugar.
  • Next, blend all the ingredients with a blender until you have a completely liquid mix that's ready to drink. We recommend you try the taste and see if you need to add more sugar to your iced mocha coffee.If you want the presentation of your iced mocha to be even better and its taste to be sweeter, you can top it up with some chocolate syrup or whipped cream for an even more delicious finish!
  • It really is that easy! Now you know how to make iced mocha coffee at home - a delicious recipe that you can serve with butter cookies, chocolate muffins or homemade brioche. Sweeten your snacks with these delicious recipes!If you liked this recipe, at OneHowTo we offer other great ways of preparing your coffee at home with simple ingredients you probably already have around your house:Spanish Bombon coffeeCarajillo coffeeHomemade capuccino without a machine


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