Healthy Frozen Chocolate Peanut Butter Cups Recipes

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HEALTHY PEANUT BUTTER CUPS



Healthy Peanut Butter Cups image

Healthy peanut butter cups made with just 5 real-food ingredients. These peanut butter cups are truly irresistible and the best on the internet!

Provided by Lee Hersh

Categories     Dessert

Time 15m

Yield 12

Number Of Ingredients 10

1/3 cup all-natural creamy peanut butter*
2.5 tablespoons melted coconut oil
1 teaspoon vanilla extract
3 tablespoons unsweetened cocoa powder
2 tablespoons maple syrup
1/3 cup all-natural creamy peanut butter
2 tablespoons melted coconut oil
1 teaspoon vanilla extract
2 tablespoons maple syrup
Himalayan sea salt

Steps:

  • Line a muffin tin with 12 muffin liners and then spray with coconut oil cooking spray and set aside.
  • In a medium bowl, stir all ingredients for the bottom layer (chocolate) together until smooth. Set aside.
  • In another medium bowl, stir all ingredients for the top layer (peanut butter) together until smooth. Set aside.
  • Scoop a heaping 1/2 tablespoon of the chocolate layer into each muffin cup. Repeat until you've filled 12 cups. Then, pick up the entire muffin tin and shake/tap it until the layer is set evenly.
  • Repeat the same thing with the peanut butter layer, adding around a heaping 1/2 tablespoon on top of the chocolate layer. Pick up the entire muffin tin one more time and shake/tap it until your cups are even.
  • Finally, sprinkle each cup with some Himalayan sea salt.
  • Place the muffin tin in the freezer for 30 minutes or until firm. Enjoy!
  • Store healthy peanut butter cups in the freezer to enjoy for later.

Nutrition Facts : ServingSize 1, Calories 157 calories, Sugar 5, Fat 13, SaturatedFat 6, Carbohydrate 8, Fiber 1, Protein 4

HEALTHY FROZEN CHOCOLATE PEANUT BUTTER CUPS



Healthy Frozen Chocolate Peanut Butter Cups image

This is a recipe from Oxygen magazine. It's super healthy and delicious! This will definitely fix your chocolate craving! I doubled the recipe to get 4 cups.

Provided by Ewalla

Categories     Candy

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 5

2 scoops chocolate whey protein powder
2 tablespoons natural-style peanut butter
2 tablespoons unsweetened cocoa powder
4 (5 ounce) packets stevia
4 ounces water

Steps:

  • Blend all the ingredients together in a blender.
  • Divide the peanut butter mixture into round muffin tins, filling about 3/4 full. Place filled muffin tin in freezer and let freeze for about an hour or until firm.

Nutrition Facts : Calories 53.2, Fat 4.4, SaturatedFat 1, Sodium 2.8, Carbohydrate 3.1, Fiber 1.4, Sugar 0.8, Protein 2.5

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