Healthy Cottage Cheese Muffins Recipes
COTTAGE CHEESE BREAKFAST MUFFINS
Lactaid® cottage cheese, eggs, diced green chilies and sweet peppers combine for protein-packed breakfast muffins.
Provided by Lactaid
Categories Trusted Brands: Recipes and Tips LACTAID®
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray 12-cup muffin tin with cooking spray.
- Beat eggs until thoroughly combined. Stir in cottage cheese, diced green chilies, green onions, sweet bell peppers, salt and pepper. Stir to combine. Pour mixture into prepared muffin tin.
- Bake in preheated oven until set, 15 to 20 minutes.
- Loosen muffins from the muffin tin while still hot.
Nutrition Facts : Calories 124.3 calories, Carbohydrate 6.8 g, Cholesterol 191 mg, Fat 5.6 g, Fiber 0.9 g, Protein 12.8 g, SaturatedFat 1.8 g, Sodium 662.9 mg, Sugar 1.9 g
HEALTHY COTTAGE CHEESE MUFFINS
With little oil and sugar and plenty of cottage cheese! This recipe only makes 6 small muffins, so double/triple/quadruple it as you like. I found it funny that no one had posted any cottage cheese muffins. From http://thepioneerwoman.com/tasty-kitchen/recipes/breads/cottage-cheese-muffins/.
Provided by theforeignland
Categories Quick Breads
Time 25m
Yield 6 muffins, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 deg F/200 deg Celsius.
- Grease muffin pan/line with muffin cups.
- Mix flour, salt and baking powder together.
- In a separate bowl, beat the egg and then beat in cottage cheese. Stir in vegetable oil and honey. Mix well.
- Add wet ingredients into dry ingredients. Mix lightly with a fork. Do not overmix; batter should still be lumpy.
- Pour batter into muffin cups.
- Sprinkle some sugar onto the tops of the unbaked muffins.
- Bake for 15-20 minutes, or until knife to the center comes out clean, or until golden brown.
- Remove from oven immediately and place on wire rack.
- Immediately sprinkle some sugar onto the tops of the muffins and allow to rest for 5-10 minutes.
- Note: The muffins themselves are not very sweet, so the sugar should be added according to how sweet you like your food.
Nutrition Facts : Calories 159.3, Fat 5.9, SaturatedFat 1.3, Cholesterol 51, Sodium 350, Carbohydrate 20.6, Fiber 0.4, Sugar 8.2, Protein 6.1
BLUEBERRY COTTAGE CHEESE MUFFINS
Make and share this Blueberry Cottage Cheese Muffins recipe from Food.com.
Provided by blucoat
Categories Breads
Time 30m
Yield 10 muffins
Number Of Ingredients 8
Steps:
- Use a fork to blend the cottage cheese and egg together. Add the flour, salt, baking powder and sugar; stir to combine.
- Add milk and stir lightly, then gently stir in the blueberries.
- Spoon into 10 muffin cups and bake in a preheated 425 degree oven for 15-18 minutes.
Nutrition Facts : Calories 58.5, Fat 0.8, SaturatedFat 0.3, Cholesterol 21.8, Sodium 196.8, Carbohydrate 10.1, Fiber 0.6, Sugar 1.5, Protein 2.8
COTTAGE CHEESE MUFFINS
Tasty quick muffins! I found this recipe online 10-15 years ago. Keep misplacing the piece of paper it's written on and can't find it online. Found the paper and posting here for safekeeping!
Provided by Chiblue
Categories Quick Breads
Time 28m
Yield 6 muffins, 6 serving(s)
Number Of Ingredients 6
Steps:
- Cream sugar and butter. Add in remaining ingredients and stir until blended. Bake at 400 degrees for about 20 minutes.
- Doubles easily.
Nutrition Facts : Calories 286.9, Fat 13.5, SaturatedFat 6.3, Cholesterol 56.7, Sodium 580, Carbohydrate 34.7, Fiber 0.7, Sugar 15.3, Protein 6.8
30+ COTTAGE CHEESE RECIPES (+WHIPPED COTTAGE CHEESE DIP)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Appetizer Main Course Side Dish
Time 33m
Number Of Ingredients 8
Steps:
- Chop the garlic.
- Add all of the ingredients to a food processor and blend until smooth.
Nutrition Facts : Calories 235 kcal, ServingSize 1 serving
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