Healthy Banana Oatmeal Bars Recipes

EASY BANANA OAT BARS

Steps:

• Mash bananas in a bowl.
• Add oats, peanut butter, maple syrup and egg and mix well.
• Add remaining ingredients and stir until combined.
• Pour into a 9×9 baking pan lined with parchment paper.
• Bake at 375 for 18 minutes.
• Let cool, cut and serve.

HEALTHY BANANA OATMEAL BARS

Steps:

• First, preheat oven to 350ºF and an 8×8-inch* pan with parchment paper. Spray with coconut oil cooking spray.
• Next, in a large bowl mix together dry ingredients, minus the chocolate chips, you'll add those last.
• In a medium-size bowl, mash the banana until pureed and then mix in the wet ingredients, minus the coconut oil.
• Combine the wet and dry ingredients and mix until combined. Add melted coconut oil and dark chocolate chips and mix one more time.
• Transfer batter into baking dish and option to add more chocolate chips to the top. Bake at 350ºF for about 20-23 minutes.
• Let cool for 30 minutes to an hour before slicing. Enjoy with nut butter and fresh banana slices.

HEALTHY BANANA OATMEAL BARS

Steps:

• Pre-heat oven to 350 F (180 C)
• Into a high speed blender, add 1 cup (90g) of the rolled oats and blend into a flour.
• Add mashed banana, peanut butter, non-dairy milk and vanilla (if using) and whisk together.
• Add in the oat flour, rolled oats, salt, baking powder, cinnamon (if using) and any other add ins of choice (if using) and mix using a spatula until everything is well combined.
• Pour batter into a lined or greased 8x8 inch baking pan.
• Bake for 25-30 minutes or until tops are slightly golden. Let it cool in the pan for 10 minutes. Then carefully transfer to a wire rack and allow it to fully cool before cutting. Slice into 6-9 bars and enjoy!

BANANA OAT BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Mix together dry ingredients. In a separate bowl mix together bananas, egg whites, milk and vanilla. Beat all together.
• Bake in a 9 x 13 inch pan which has been sprayed with non-stick spray for about 35 minutes. Cool and cut into bars. You may sprinkle with cinnamon and sugar, if desired.

OAT AND BANANA BARS

Steps:

• Preheat the oven to gas 5 and line or grease a baking tray.
• Mash the bananas and put into a mixing bowl.
• Add the oats, spice, sweetner and combine.
• Spread the oat mix onto the baking tray evenly and bake in the oven for 20 minutes, until golden.
• Leave to cool for at least 5 minutes before you cut into bars.

HEALTHY PEANUT BUTTER BANANA OATMEAL BARS

Steps:

• Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
• Add in the vanilla extract, milk and egg. Mix the ingredients together.
• Then add in the mashed banana and peanut butter. Combine all of the ingredients.
• Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
• Cut into squares and enjoy!

BANANA BREAD BAKED OATMEAL BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking dish.
• Beat applesauce and white sugar together in a bowl. Add oats, milk, eggs, baking powder, and salt to applesauce mixture; beat until evenly mixed. Stir banana into oat mixture. Pour batter into prepared baking dish.
• Stir brown sugar and cinnamon together in a small bowl; sprinkle mixture over banana batter.
• Bake in the preheated oven until firm, 30 to 35 minutes. Cool for 5 minutes before slicing into bars.

BANANA OATMEAL BARS

Steps:

• Combine flour, salt, soda and spices and set aside.
• In a large bowl, beat butter, sugar and egg until fluffy.
• Add bananas and vanilla beat until smooth.
• Gradually stir in flour mixture and oats until well combined.
• If using fruit or nuts, add them now.
• Pour into a grease 9x13 baking pan.
• Bake at 425° for about 25 minutes or until golden.