HEALTHIER TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want. This healthier version uses fresh garlic. Store it in your refrigerator!
Provided by MakeItHealthy
Time 5m
Yield 10
Number Of Ingredients 8
Steps:
- Crush garlic with salt until it forms a paste. Stir in chili powder, red pepper flakes, oregano, paprika, cumin, and pepper in a small bowl. Alternatively, combine all ingredients in a bowl of a mini-food processor until well mixed. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
BEST MILD TACO SEASONING RECIPE
This is the best mild Taco seasoning recipe and the only one you need for all your tacos and fajitas! Is better and cheaper than those little taco seasoning packets-and contains no additives at all. It stores well in an air-tight container. You can double (or triple) the recipe and always keep some on hand! Is this just for Taco Tuesday? No way! It's also yummy for adding some spice to soups, Mexican-inspired pizzas, and eggs! The possibility are virtually endless.
Provided by Ashley Keating
Categories Spice, Dinner
Time 10m
Yield servings
Number Of Ingredients 8
Steps:
- Mix all the spices together in a bowl.
- Stores well in an airtight container.
Nutrition Facts : ServingSize servings
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
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